Results 251 to 260 of about 8,554,621 (297)

Novel foods - challenges for food law

AGRICOLTURA ISTITUZIONI MERCATI, 2015
L’articolo analizza alcuni aspetti della vasta problematica dei novel foods. In particolare focalizza l’attenzione sulla definizione giuridica di novel foods, sulla sicurezza degli alimenti realizzati con metodi di produzione innovativi e sugli strumenti per garantire la tutela del consumatore.
openaire   +1 more source

Food law

2023
Florentin Blanc, Luca Megale
openaire   +1 more source

The General Food Law: general provisions of food law

2020
van der Meulen, B.M.J., Szajkowska, A.
openaire   +2 more sources

Alternative proteins and EU food law

Food Control, 2021
Moona Rahikainen, Baoru Yang, Annika Lonkila   +2 more
exaly  

Regulating food law

2012
Animal cloning, nanotechnology, and genetic modifications are all examples of recent controversies around food regulation where scientific evidence occupies a central position. This book provides a fresh perspective on EU scientific food safety governance by offering a legal insight into risk analysis and the precautionary principle, positioned as ...
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Framing a New Nutrition Policy: Changes on Key Stakeholder’s Discourses throughout the Implementation of the Chilean Food Labelling Law

International Journal of Environmental Research and Public Health, 2023
Marcela Reyes, Teresa Correa, Fernanda Mediano Stoltze   +2 more
exaly  

European Food Law

Royal Society of Health Journal, 1977
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Insecticides and the Food Law

Journal of Economic Entomology, 1949
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Law and Food

2021
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The New Food Law

Journal (Royal Society of Health), 1955
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