Results 71 to 80 of about 2,950,635 (300)
ABSTRACT Growing demand for healthier beverages is driving innovation in the wine sector, with dealcoholized wine emerging as a promising alternative. However, little is known about the contextual conditions under which consumers would choose dealcoholized wine, particularly in countries with strong wine traditions. To fill this gap, this work examines
Giovanna Piracci +4 more
wiley +1 more source
Perfluorononanoic acid as a risk factor for metabolic syndrome: A case-control study
Background: Current epidemiological results from studies linking per- and poly-fluoroalkyl substances (PFASs) to metabolic syndrome (MetS) remain inconsistent. Objectives: We aim to investigate the association between serum PFASs and MetS using data from
Lan Zhang +4 more
doaj +1 more source
Reduce the risk of food poisoning: information for people who are particularly vulnerable [PDF]
This leaflet tells you about the safe food choices that can reduce your risk of getting food poisoning. This information is particularly important if you, or someone you are caring for, is at special risk of ...
Food Safety Authority of Ireland (FSAI)
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Heavy metal pollution reduces soil health and threatens food safety by entering plants; however, the use of nanoparticles, biofertilizers, and organic fertilizers such as biochar offers a promising strategy for improvement and sustainable agriculture. ABSTRACT Heavy metal (HM) pollution, resulting from human activities such as mining and the excessive ...
Sina Siavash Moghaddam +4 more
wiley +1 more source
Video footage from the WBAP-TV television station in Fort Worth, Texas, to accompany a news story about one hundred people being afflicted with food poisoning after attending a dinner and dance at the Terrell Country ...
WBAP-TV (Television station : Fort Worth, Tex.)
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Food Hygiene Practices of Vendors and Microbiological Quality of Ready to Eat Foods at Night Markets
This study investigates the relationship between food hygiene practices among night market vendors and the microbiological quality of ready to eat (RTE) foods sold at night markets. ABSTRACT Ready to eat (RTE) foods are popular options in night markets due to their convenience, affordability, and accessibility.
Yu Xin Soon +5 more
wiley +1 more source
Bacterial food poisoning [PDF]
1 online resource (PDF, 2 pages)This archival publication may not reflect current scientific knowledge or recommendations. Current information available from the University of Minnesota Extension: https://www.extension.umn.edu.Zottola, E. A..
Zottola, E. A.
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ABSTRACT Giovanni Antonio Scopoli (1723–1788), a physician‐naturalist of the Enlightenment, is primarily remembered for his contributions to botany and entomology. Less attention has been paid to his medical work De hydrargyro Idriensi Tentamina physico‐chymico‐medica (1761), written during his fifteen years of service as physician at the mercury mines
Alberto Zanatta +3 more
wiley +1 more source
BackgroundBirth defects have become the leading cause of death among children, placing a heavy burden on society and families. Various elements from the environment may be associated with birth defects in the fetus, but few prospective studies have ...
Weichunbai Zhang +11 more
doaj +1 more source
ABSTRACT Background Work‐related injuries may increase risk for opioid‐related harms. Yet there remains a gap in our understanding of trends in opioid‐related harms over time among injured workers. We estimated trends in hospital encounters for opioid‐related harms among injured workers in Ontario, Canada from 2006 to 2022.
Jeavana Sritharan +4 more
wiley +1 more source

