Results 301 to 310 of about 140,586 (313)

Metabolic Stimulation of Plant Phenolics for Food Preservation and Health

Annual Review of Food Science and Technology, 2014
Dipayan Sarkar, Kâlidâs Shetty
exaly  

Radiation Preservation of Foods

Science, 1965
openaire   +2 more sources

Spoilage and preservation of foods

2009
openaire   +1 more source

Analysis of Chemical Preservatives in Foods

2005
Ruiter, A., Bergwerff, A.A.
openaire   +3 more sources

Biological preservation of foods with reference to protective cultures, bacteriocins and food-grade enzymes

International Journal of Food Microbiology, 1995
Wilhelm H Holzapfel, Rolf Geisen, U Schillinger   +2 more
exaly  

PRESERVATIVES IN FOOD.

The Lancet, 1925
openaire   +2 more sources

Update and new advances in fertility preservation and cancer

Ca-A Cancer Journal for Clinicians
Lauren V Ghazal, Gwendolyn P Quinn, Lauren V Ghazal   +2 more
exaly  

Modification on sodium alginate for food preservation: A review

Trends in Food Science and Technology
Weiqing Lan
exaly  

PRESERVATIVES IN FOOD.

The Lancet, 1928
openaire   +2 more sources

PRESERVATION OF FOOD

2003
openaire   +1 more source