Results 291 to 300 of about 3,238,785 (313)
Some of the next articles are maybe not open access.

Food Products and Food Contamination

2018
Katepogu Kamala, Venkobarao Pavan Kumar
openaire   +1 more source

Innovative food processing technologies on the transglutaminase functionality in protein-based food products: Trends, opportunities and drawbacks

Trends in Food Science and Technology, 2018
Seyed Mohammad Taghi Gharibzahedi   +2 more
exaly  

The Detection of Agricultural Products and Food Using Terahertz Spectroscopy: A Review

Applied Spectroscopy Reviews, 2013
Jianyuan Qin, Yibin Ying, Lijuan Xie
exaly  

Ultra‐processed products are becoming dominant in the global food system

Obesity Reviews, 2013
Carlos Augusto Monteiro, S W nG
exaly  

The valuation and purchase of food products that combine local, regional and traditional features: The influence of consumer ethnocentrism

Food Quality and Preference, 2018
Pilar Fernández-Ferrín   +2 more
exaly  

Olive by-products for functional and food applications: Challenging opportunities to face environmental constraints

Innovative Food Science and Emerging Technologies, 2016
M Antonia Nunes   +2 more
exaly  

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