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Food protein-induced enterocolitis syndrome. A case report
Background: Food protein-induced enterocolitis syndrome or FPIES is a rare, not-IgE-mediated food allergy. The predominant feature is vomit from one to four hours after consuming the causal food. Clinical case: An 8-month-old boy, with no family history
Miguel Ángel González-Cruz +3 more
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Four infants presenting with severe vomiting in solid food protein-induced enterocolitis syndrome: a case series [PDF]
Introduction Several different foods have been implicated in inducing the delayed and very significant vomiting and sometimes diarrhea that occurs in food protein-induced enterocolitis syndrome.
Bansal Amolak S +2 more
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Food Protein-Induced Enterocolitis Syndrome: Proposals for New Definitions [PDF]
Acute food protein-induced enterocolitis syndrome (FPIES) is a non-IgE-mediated allergy and is characterized by repetitive profuse vomiting episodes, often in association with pallor, lethargy, and diarrhea, presenting within 1−4 h from the ...
Stefano Miceli Sopo +3 more
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Marine Michelet,1,* Dominique Schluckebier,2,* Laetitia-Marie Petit,2 Jean-Christoph Caubet3 1Children Hospital, Pediatric Allergology Unit CHU Toulouse, Toulouse, France; 2Geneva University Hospitals, Pediatric Gastroenterology Unit, 3Geneva University ...
Michelet M +3 more
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Heterogeneity of food protein-induced enterocolitis syndrome (FPIES)
Food protein-induced enterocolitis syndrome (FPIES) is a non-IgE-mediated food allergy with gastrointestinal symptoms such as vomiting and diarrhea. The development of international consensus guidelines for the diagnosis and management of FPIES in 2017 ...
Masayuki Akashi +3 more
doaj +2 more sources
Food Protein-Induced Enterocolitis Syndrome Causing Hypovolemic Shock and Methemoglobinemia [PDF]
A 5-week-old previously healthy male presented with vomiting and diarrhea leading to hypovolemic shock and profound metabolic acidosis. He was subsequently found to have severe methemoglobinemia.
Stefan W. Malin +3 more
doaj +2 more sources
FPIES: Reviewing the Management of Food Protein-Induced Enterocolitis Syndrome [PDF]
Purpose of Review. The aim of this review is to provide a case driven presentation of the presenting features and diagnostic criteria particularly focusing on the management of FPIES.
Neha Khanna, Kirtika Patel
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Objectives: To summarize and differentiate abdominal ultrasound findings of necrotizing enterocolitis and food protein-induced enterocolitis syndrome. Methods: From January 2017 to December 2018, the abdominal ultrasound results of 304 cases diagnosed ...
Yiyi Guo +4 more
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Interpretation of “International Consensus Guidelines for Diagnosis and Treatment of Food Protein-Induced Enterocolitis Syndrome” [PDF]
Food protein-induced enterocolitis syndrome (FPIES) is a critical non-IgE-mediated food allergy,occurs mostly in infants. Dehydration shock may occur in severe FPIES cases upon acute onset, and growth retardation probably occurs in patients with chronic ...
Li Lisha, Yang Biyuan, Ou Shuxian, Zhang Pingping, Guan Kai
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Food protein-induced enterocolitis syndrome is a non-IgE-mediated reaction to food that is poorly understood, and underdiagnosed. Trigger foods can belong to any food group, but are most commonly milk, soy, rice, oat, egg, and fish. In this retrospective
Samantha Wong +5 more
doaj +1 more source

