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Adult Food Protein-Induced Enterocolitis Syndrome [PDF]
Food protein-induced enterocolitis syndrome (FPIES) is a non-IgE, cell-mediated food allergy, commonly diagnosed in infants and young children. In recent years, new-onset adult FPIES has been recognized.
Sara Anvari +3 more
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Food protein-induced enterocolitis syndrome. A case report
Background: Food protein-induced enterocolitis syndrome or FPIES is a rare, not-IgE-mediated food allergy. The predominant feature is vomit from one to four hours after consuming the causal food. Clinical case: An 8-month-old boy, with no family history
Miguel Ángel González-Cruz +3 more
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Four infants presenting with severe vomiting in solid food protein-induced enterocolitis syndrome: a case series [PDF]
Introduction Several different foods have been implicated in inducing the delayed and very significant vomiting and sometimes diarrhea that occurs in food protein-induced enterocolitis syndrome.
Bansal Amolak S +2 more
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FPIES: Reviewing the Management of Food Protein-Induced Enterocolitis Syndrome [PDF]
Purpose of Review. The aim of this review is to provide a case driven presentation of the presenting features and diagnostic criteria particularly focusing on the management of FPIES.
Neha Khanna, Kirtika Patel
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Non-IgE-mediated gastrointestinal food allergy (non-IgE-GI-FA) is the name given to a series of pathologies whose main entities are food protein-induced allergic proctocolitis (FPIAP), food protein-induced enteropathy (FPE), and food protein-induced ...
Elisa Zubeldia-Varela +5 more
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Marine Michelet,1,* Dominique Schluckebier,2,* Laetitia-Marie Petit,2 Jean-Christoph Caubet3 1Children Hospital, Pediatric Allergology Unit CHU Toulouse, Toulouse, France; 2Geneva University Hospitals, Pediatric Gastroenterology Unit, 3Geneva University ...
Michelet M +3 more
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Heterogeneity of food protein-induced enterocolitis syndrome (FPIES)
Food protein-induced enterocolitis syndrome (FPIES) is a non-IgE-mediated food allergy with gastrointestinal symptoms such as vomiting and diarrhea. The development of international consensus guidelines for the diagnosis and management of FPIES in 2017 ...
Masayuki Akashi +3 more
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Interpretation of “International Consensus Guidelines for Diagnosis and Treatment of Food Protein-Induced Enterocolitis Syndrome” [PDF]
Food protein-induced enterocolitis syndrome (FPIES) is a critical non-IgE-mediated food allergy,occurs mostly in infants. Dehydration shock may occur in severe FPIES cases upon acute onset, and growth retardation probably occurs in patients with chronic ...
Li Lisha, Yang Biyuan, Ou Shuxian, Zhang Pingping, Guan Kai
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Food protein-induced enterocolitis syndrome is a non-IgE-mediated reaction to food that is poorly understood, and underdiagnosed. Trigger foods can belong to any food group, but are most commonly milk, soy, rice, oat, egg, and fish. In this retrospective
Samantha Wong +5 more
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Food Protein-induced Enterocolitis Syndrome: A Single-center Experience
Objective: Food protein-induced enterocolitis syndrome (FPIES) is an uncommon, non-IgE (immunoglobulin E) -mediated food allergy that mainly affects infants and young children.
Semiha Bahçeci +2 more
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