Results 261 to 270 of about 8,571,302 (290)

The food retail environment and its use in a deprived, urban area of Scotland

Public Health, 2014
This study sought to describe the food retail environment and its use in a deprived urban area in Scotland by mapping all food outlets and determining where residents do their main food shopping as well as investigating the availability of fresh fruit and vegetables (F&V) (as an indicator of healthy eating) and takeaway food.Cross-sectional study.The ...
V, Sauveplane-Stirling, D, Crichton, S, Tessier, A, Parrett, A L, Garcia   +4 more
openaire   +2 more sources

Measuring the Retail Food Environment in Rural and Urban North Carolina Counties

Journal of Public Health Management and Practice, 2010
Development of accurate and sensitive methods to characterize the food environment is needed. Thus, we examined convergent and criterion validity of 2 retail food environment data sources and then examined differences in predictive validity between 3 ways of measuring the rural and urban food environment.Ten counties were selected in each of 3 North ...
Stephanie B, Jilcott, Jared T, McGuirt, Satomi, Imai, Kelly R, Evenson   +3 more
openaire   +2 more sources

The Relationship Between Perceptions of the Food Retail Environment and Health

2014
As literature of the factors contributing to obesity continue to increase, it is critical to take a closer look at the role of the environment, and specifically the food retail environment. We conducted a systematic review of the literature to analyze the relationship between perceptions of the food retail environment and food-seeking behavior and ...
openaire   +1 more source

An Examination of Community and Consumer Tobacco and Food Retail Environments

2015
Community and consumer tobacco and food environments may contribute to neighborhoods that either support or limit health promoting choices. Tobacco use and dietary intake behaviors consolidate early in life and track over time; yet tobacco and food environments are often studied independently.
openaire   +1 more source

The Availability and Quality of Food Labelling Components in the Canadian E-Grocery Retail Environment

Nutrients, 2021
Mavra Ahmed, Mary L'Abbé, Jennifer J Lee   +2 more
exaly  

Changes in the Retail Food Environment in Mexican Cities and Their Association with Blood Pressure Outcomes

International Journal of Environmental Research and Public Health, 2022
Usama Bilal, Ana Basto Abreu
exaly  

Leadership in a Digitalized Stationary Food Retail Environment

2023
Katja Wiedemann, Robert Zniva, Eva Lienbacher, Victoria Schulte   +3 more
openaire   +1 more source

Food Retailing and the Environment

2019
Hillary J. Shaw, Julia J. A. Shaw
openaire   +1 more source

Rapid urbanization and uneven development of the food retail environment

Geoforum, 2023
Jordan Blekking, Kurt Waldman, Julia Davies, Mboyonga Kaputula, Erik Nelson, Scott M. Robeson   +5 more
openaire   +1 more source

A systematic review of the Australian food retail environment: Characteristics, variation by geographic area, socioeconomic position and associations with diet and obesity

Obesity Reviews, 2020
Claudia Strugnell, Gary Sacks, Cindy Needham   +2 more
exaly