Results 251 to 260 of about 796,178 (316)

Osmotic Stress Adaptation of Poultry-Associated <i>Salmonella</i> Infantis and Its Implications for Food Safety. [PDF]

Foods
Krüger GI, Oviedo A, Pardo-Esté C, Avilés-Núñes N, Quintana S, Hidalgo AA, Álvarez J, Urbina F, Kusch C, Mendez KN, Olivares-Pacheco J, Alvarez-Thon L, Remonsellez F, Castro-Severyn J, Saavedra CP.   +14 more
europepmc   +1 more source

Dual‐Physical‐Field Nanocatalysis: Injectable Hydrogel Enables Piezo‐Photothermal Synergy for Breast Cancer Therapy

Advanced Science, EarlyView.
ABSTRACT Piezocatalytic therapy (PCT) harnesses mechanical energy to generate tumor‐lethal reactive oxygen species (ROS), but its efficacy is limited by rapid electron‐hole recombination and poor intratumoral retention. To overcome these limitations, we engineered heterostructured BiOCl@CuO nanosheets embedded in an injectable, conductive ...
Can Tian, Shihan Xiao, Xuan Chen, Danni Zhang, Zizhen Liu, Jing Wang, Ning Xie, Wei Li   +7 more
wiley   +1 more source

Decoding the Benzaldehyde Pharmacophore: Structural Determinants for Enhancing Antibacterial Efficacy and Food Safety. [PDF]

Foods
Arunachalam K, Zhao J, Arumugam VR, Gu R, Shi C.   +4 more
europepmc   +1 more source

Food Safety and Risk Analysis Related to Food Safety

Journal of Rural Problems, 2003
openaire   +2 more sources

Engineering Approaches to Modify Immunomodulatory Functions of Mesenchymal Stromal Cells (MSCs): Tissue Regeneration and Clinical Application

Advanced Science, EarlyView.
Mesenchymal stromal cells (MSCs) show promise for treating immune‐related disorders through immunomodulation and tissue regeneration. This review gives a brief overview of current clinical approval of MSC therapies. It also discussed how bioengineering, including genetic modification, biomaterial delivery, extracellular vesicles, and iPSC‐derived MSCs,
Sichen Yang, Kejia Li, Ning Wang, Zhen Li, Zhiyong Zhang, Rocky S. Tuan, Yangzi Jiang   +6 more
wiley   +1 more source

Trends in Vibrational Spectroscopy: NIRS and Raman Techniques for Health and Food Safety Control. [PDF]

Sensors (Basel)
Melendreras C, Montero J, Costa-Fernández JM, Soldado A, Ferrero F, Linera FF, Valledor M, Campo JC.   +7 more
europepmc   +1 more source

Transdermal Delivery of an mRNA‐Liposome Vaccine via Dissolving Microneedle to Preserve Vaccine Activity and Enhance Immune Activation

Advanced Science, EarlyView.
An mRNA‐liposome vaccine via dissolving microneedles (ML‐DMN) enables efficient skin‐targeted delivery while preserving mRNA integrity and allowing sustained antigen expression. Unlike intramuscular (IM) injection, ML‐DMN engages skin‐resident immune cells, activates antigen‐presenting cells (APCs), and induces strong T cell and cytokine responses at ...
Jeehye Nam, JiWon Ahn, Jiwoo Shin, Nahong Lee, Youjin Lee, Sung min Cho, Paul Kim, Geonwoo Kang, Sang‐Jun Ha, Hyungil Jung   +9 more
wiley   +1 more source

From awareness to action: do the food safety attitudes affect sustainable food consumption behaviors in university students? [PDF]

Front Nutr
Falakacılar ÇP, Diler GB, Terzi M.
europepmc   +1 more source

Enhancing Food Safety in the Cold Chain Through Internet of Things and Artificial Intelligence. [PDF]

J Food Sci
Müller WA, Ferreira SB, Botelho da Silva S.   +2 more
europepmc   +1 more source

Development of functional meat products based on the food safety system. [PDF]

Sci Rep
Serikkyzy M, Kapysheva U, Kenenbay S.
europepmc   +1 more source