Results 81 to 90 of about 1,675,939 (170)
Conclusion on the peer review of the pesticide risk assessment of confirmatory data submitted for the active substance lenacil [PDF]
, 2013 The conclusions of the European Food Safety Authority (EFSA) following the peer review of an initial risk assessment carried out by the competent authority of the rapporteur Member State Belgium, relating to the pesticide active substance lenacil are ...
European Food Safety Authority
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Reasoned opinion on the modification of the existing MRL for iprodione in celeriac [PDF]
, 2012 <p>In accordance with Article 6 of Regulation (EC) No 396/2005, Belgium, hereafter referred to as the evaluating Member State, compiled an application to modify the existing MRL for the active substance iprodione in celeriac.
European Food Safety Authority
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Conclusion on the peer review of the pesticide risk assessment of the active substance kieselgur (diatomaceous earth) [PDF]
, 2012 <p>The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authority of the rapporteur Member State Greece, for the pesticide active substance kieselgur are
European Food Safety Authority
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Reasoned opinion on the modification of the existing MRL for picoxystrobin in sugar beet [PDF]
, 2014 In accordance with Article 6 of Regulation (EC) No 396/2005, Sweden hereafter referred to as the evaluating Member State (EMS), received an application from DuPont Sverige AB to modify the MRL at the value of 0.015 mg/kg for the active substance ...
EFSA (European Food Safety Authority) +1 more
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Audits and inspections are never enough: a critique to enhance food safety [PDF]
, 2013 Internal and external food safety audits are conducted to assess the safety and quality of food including on-farm production, manufacturing practices, sanitation, and hygiene. Some auditors are direct stakeholders that are employed by food establishments
Chapman, Benjamin J. +5 more
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A Review of Dietary Zinc Recommendations [PDF]
, 2016 Background. Large discrepancies exist among the dietary zinc recommendations set by expert groups. Objective. To understand the basis for the differences in the dietary zinc recommendations set by the World Health Organization, the U.S.
Avellini BA +11 more
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A Quantitative Microbiological Risk Assessment for Salmonella in Pigs for the European Union [PDF]
, 2016 A farm‐to‐consumption quantitative microbiological risk assessment (QMRA) for Salmonella in pigs in the European Union has been developed for the European Food Safety Authority.
Alban +22 more
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Zhongguo youzhi为了快速、准确检测市售橄榄油中非法添加的脂溶性色素，建立了一种测定橄榄油中铜-焦脱镁素a的高效液相色谱串联质谱法（HPLC-MS/MS）。使用SPE柱对样品进行净化前处理，随后通过HPLC-MS/MS进行定性和定量检测，色谱分析采用C8色谱柱，以甲醇-1 mol/L乙酸铵水溶液（体积比8∶ 2）和甲醇-丙酮(体积比6∶ 4)作为流动相，进行梯度洗脱；质谱分析采用大气压化学电离，负离子扫描模式，多重反应监测模式，电子倍增电压600 V，碎裂电压260 V，用外标法进行定量。经过方法学验证 ...
金馥瑞，李莹，李伟，刘莹，申雷，王俏力 JIN Furui, LI Ying, LI Wei, LIU Ying, SHEN Lei, WANG Qiaoli
doaj +1 more source
, 2019 A safe food supply is essential for a healthy society. Our food system is replete with different types of risk, yet food safety is often narrowly understood as encompassing only foodborne illness and other risks related directly to food ingestion.
Broad Leib, Emily M., Pollans, Margot J.
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Zhongguo youzhi旨在探究支链脂肪酸（BCFA）对新生儿肠道菌群的影响，采用气相色谱-质谱（GC-MS）对不同胎龄新生儿胎便中BCFA组成和含量进行测定，结合16S rRNA测序技术对新生儿肠道菌群组成进行分析，探究胎便中BCFA与新生儿肠道菌群的相关性。结果表明：新生儿胎便样本中共含有70种脂肪酸，其中BCFA 31种，足月儿胎便中的BCFA含量显著高于早产儿的（p＜0.05）；门水平上，变形菌门（Proteobacteria）、厚壁菌门（Firmicutes）和拟杆菌门（Bacteroidota ...
陆慧佳，李唯迪，安丽娜，张欣怡，杨烨，张玉露，曾欣雨，王兴国,韦伟 LU Huijia，LI Weidi，AN Lina，ZHANG Xinyi，YANG Ye，ZHANG Yulu， ZENG Xinyu，WANG Xingguo，WEI Wei
doaj +1 more source