Results 181 to 190 of about 4,075,567 (351)
Editorial: Rising stars in nutrition and food science technology: Development and utilization of active ingredients in food. [PDF]
Front Nutr, 2023 Sun C, Liang B, Sui W.
europepmc +1 more source
Rethinking plastic waste: innovations in enzymatic breakdown of oil‐based polyesters and bioplastics
FEBS Open Bio, EarlyView.Plastic pollution remains a critical environmental challenge, and current mechanical and chemical recycling methods are insufficient to achieve a fully circular economy. This review highlights recent breakthroughs in the enzymatic depolymerization of both oil‐derived polyesters and bioplastics, including high‐throughput protein engineering, de novo ...
Elena Rosini +2 more
wiley +1 more source
FEBS Open Bio, EarlyView.Mitochondria‐associated membranes (MAMs) are contact sites between the endoplasmic reticulum and mitochondria that regulate calcium signaling, lipid metabolism, autophagy, and stress responses. This review outlines their molecular organization, roles in cellular homeostasis, and how dysfunction drives neurodegeneration, metabolic disease, cancer, and ...
Viet Bui +3 more
wiley +1 more source
Department Publications 2007 [PDF]
This publication is a list of staff papers, extension publications, Center for International Food and Agricultural Policy papers, The Food Industry Center working papers, Economic Development Center papers, Center for Farm Financial Management papers ...
Kill, Sharon, Letnes, Louise
core +1 more source
Editorial: Nurturing sustainable nutrition through innovations in food science and technology. [PDF]
Front Nutr, 2022 Poli G, Charron M, Agostoni C, Saguy IS.
europepmc +1 more source
Interplay between RNA‐protein interactions and RNA structures in gene regulation
FEBS Open Bio, EarlyView.Methodological advances in mapping transcriptome‐wide RNA‐protein interactions and RNA structures have started to uncover the potential of RNP conformations in gene regulation. Competing RNA–RNA, RNA‐protein and protein–protein interactions shape the compaction and function of RNPs throughout their lifetime and may provide novel therapeutic targets in ...
Jenni Rapakko +2 more
wiley +1 more source
Millions fed: Proven successes in agricultural development [PDF]
Learning from successes in agricultural development is now more urgent than ever. Progress in feeding the world’s billions has slowed, while the challenge of meeting future food needs remains enormous and is subject to new uncertainties in the global ...
Pandya-Lorch, Rajul, Spielman, David J.
core
Food science articles in a post-COVID-19 era. [PDF]
Discov Food, 2021 Galanakis CM.
europepmc +1 more source
Developments in Studies on Hen's Egg in the Fields of Food Science and Technology
, 1967 Yasushi Sato
openalex +2 more sources