Results 221 to 230 of about 8,666,266 (235)

Influence of the Quality of Food, Service, and Physical Environment on Customer Satisfaction and Behavioral Intention in Quick-Casual Restaurants: Moderating Role of Perceived Price

Journal of Hospitality and Tourism Research, 2010
Kisang Ryu, Heesup Han
exaly  

Food Service

2018
openaire   +1 more source

Role of compostable tableware in food service and waste management. A life cycle assessment study.

Waste Management, 2017
M. Fieschi, Ugo Pretato
semanticscholar   +1 more source

Assessment of Service Quality in the Fast-Food Restaurant

Journal of Foodservice Business Research, 2015
Hung-Che Wu, Zurinawati Mohi
exaly  

Knowledge, attitudes and practices of food handlers on food safety in food service operations at the Universiti Kebangsaan Malaysia

Food Control, 2014
exaly  

Food service.

American journal of mental deficiency, 2003
openaire   +3 more sources

FOOD SERVICE

College Student Personnel Abstracts, 1968
openaire   +1 more source

Food service

Journal of Nutrition Education, 1977
openaire   +1 more source

Service quality of online food delivery mobile application: an examination of the spillover effects of mobile app satisfaction

International Journal of Contemporary Hospitality Management
Pearl M C Lin, Wai Ching Wilson Au
exaly  

Dermatitis in Food Service Workers

Allergy and Asthma Proceedings, 1990
openaire   +2 more sources