Results 251 to 260 of about 89,831 (301)
Some of the next articles are maybe not open access.

Climate change and its implications for food safety and spoilage

Trends in Food Science and Technology, 2022
Ourania Misiou
exaly  

Food spoilage

1998
S. J. Forsythe, P. R. Hayes
openaire   +1 more source

Food Spoilage Detection

SSRN Electronic Journal, 2021
openaire   +1 more source

Au@ZIF-8 SERS paper for food spoilage detection

Biosensors and Bioelectronics, 2021
Hongki Kim, Trinh Ba Thong, Kyung Ho Kim
exaly  

Understanding spoilage microbial community and spoilage mechanisms in foods of animal origin

Comprehensive Reviews in Food Science and Food Safety, 2020
Olumide A Odeyemi   +2 more
exaly  

Detection of food spoilage and adulteration by novel nanomaterial-based sensors

Advances in Colloid and Interface Science, 2020
Zahra Mohammadi, Seid Mahdi Jafari
exaly  

Food-spoilage fungi

2007
Peter Wareing, Rhea Fernandes
openaire   +1 more source

Conducting Polymer Based Ammonia and Hydrogen Sulfide Chemical Sensors and Their Suitability for Detecting Food Spoilage

Advanced Materials Technologies, 2023
Preethichandra Daluwathu Mulla Gamage   +1 more
exaly  

New strategy to delay food spoilage: Application of new food contact material with antibacterial function

Journal of Materials Science and Technology, 2021
Jinlong Zhao, Ke Yang
exaly  

Food-Spoilage Yeasts

1993
Elizabeth A. Tudor, R.G. Board
openaire   +1 more source

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