Results 31 to 40 of about 5,097,588 (308)
Safety of viable embryonated eggs of the whipworm Trichuris suis as a novel food pursuant to Regulation (EU) 2015/2283 [PDF]
, 2019 Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on viable embryonated eggs of the whipworm Trichuris suis as a novel food (NF) pursuant to Regulation (EU)
Turck, Dominique +2 more
core +1 more source
Is Extra Virgin Olive Oil an Ally for Women’s and Men’s Cardiovascular Health?
Cardiovascular Therapeutics, 2020 Noncommunicable diseases are long-lasting and slowly progressive and are the leading causes of death and disability. They include cardiovascular diseases (CVD) and diabetes mellitus (DM) that are rising worldwide, with CVD being the leading cause of ...
Flavia Franconi +2 more
doaj +1 more source
Pharmaceuticals, 2022 Dietary supplements are widely consumed in the EU and the USA. Based on their similarity to pharmaceuticals, consumers mistakenly believe that dietary supplements have also been approved for safety and efficacy.
Krzysztof Adam Stępień +1 more
doaj +1 more source
Checklist for food supplement establishment inspections [PDF]
, 2012 This document should be read in conjunction with Guidance Note No 21 Revision 1 Food Supplements Regulations and Notifications and the Food Supplement Establishment Aide ...
Food Safety Authority of Ireland (FSAI)
core
Pediatric Blood &Cancer, EarlyView.ABSTRACT Purpose To explore caregivers' experiences and perceptions of the nutritional challenges faced by children and adolescents undergoing cancer treatment, including oral intake and the use of nutritional support. Methods This was a qualitative study based on focus groups with parents and caregivers at a Brazilian pediatric oncology hospital ...
Danyelle Apparecida Balsamão Marques +5 more
wiley +1 more source
Health aspects of Spirulina (Arthrospira) microalga food supplement [PDF]
Journal of the Serbian Chemical Society, 2013 Spirulina, now named Arthrospira, is a microscopic and filamentous cyanobacterium that has a long history of use as a safe food lacking toxicity. It is commercially produced in large outdoor ponds under controlled conditions.
Sotiroudis Theodore G. +1 more
doaj +1 more source
Dietary Supplements with Proline—A Comprehensive Assessment of Their Quality
Life, 2023 Dietary supplements are food products commonly used worldwide to obtain nutritional and physiological effects. They can contain a wide variety of active substances and can be administered for health and disease.
Krzysztof Adam Stępień +2 more
doaj +1 more source
Functional Foods and Food Supplements [PDF]
Applied Sciences, 2020 This Special Issue aims to provide new findings and information with respect to healthy foods and biologically active food ingredients. Studies on the chemical, technological, and nutritional characteristics of healthy food ingredients will be taken into consideration as well as analytical methods for monitoring their quality.
Boggia, Raffaella +2 more
openaire +3 more sources
Gut microbiome and aging—A dynamic interplay of microbes, metabolites, and the immune system
FEBS Letters, EarlyView.Age‐dependent shifts in microbial communities engender shifts in microbial metabolite profiles. These in turn drive shifts in barrier surface permeability of the gut and brain and induce immune activation. When paired with preexisting age‐related chronic inflammation this increases the risk of neuroinflammation and neurodegenerative diseases.
Aaron Mehl, Eran Blacher
wiley +1 more source
The relationship between different iodine sources and nutrition in pregnant women and adults
Frontiers in Endocrinology, 2022 BackgroundDifferent iodine supplement measures emerge along with the economy development in China. The article objectives are to compare and explore the relationship between iodine sources and nutrition of pregnant women and adults.MethodsA total of 2 ...
Rong Sun +12 more
doaj +1 more source