Hemp-Derived CBD Used in Food and Food Supplements [PDF]
Cannabis sativa L., a plant historically utilized for textile fibers, oil, and animal feed, is progressively being recognized as a potential food source.
Michaela Bartončíková +3 more
doaj +5 more sources
Functional Foods and Food Supplements [PDF]
This Special Issue aims to provide new findings and information with respect to healthy foods and biologically active food ingredients. Studies on the chemical, technological, and nutritional characteristics of healthy food ingredients will be taken into
Raffaella Boggia +2 more
doaj +3 more sources
Micronutrient inadequacy in Europe: the overlooked role of food supplements in health resilience [PDF]
Micronutrient inadequacy is a significant issue in Europe, partly driven by an evolving food landscape. Food supplements play a critical role in offsetting these gaps, particularly in vulnerable groups, and contribute to the overall health resilience ...
Samantha Christie +4 more
doaj +2 more sources
Addressing activities related to food supplements in European pharmacists’ codes of ethics: textual analysis and proposals for ethical standards [PDF]
Background The exploding food supplement trade makes ensuring and monitoring their proper use and risk minimization by individuals increasingly difficult.
Alexandra Toma, Ofelia Crișan
doaj +2 more sources
Cross-sectional survey investigating knowledge, attitudes and reasons for use of food supplements in rheumatological diseases: the IntegraRE study protocol [PDF]
Introduction Rheumatological diseases represent a widespread heterogeneous group of disorders, united by chronic musculoskeletal inflammatory processes.
Marco Silano +11 more
doaj +2 more sources
Fast Determination of Furocoumarins in Food Supplements Containing Heracleum sphondylium L. Using Capillary Electrophoresis [PDF]
Hercaleum sphondylium L., commonly known as hogweed, is a plant species that has been employed as an ingredient in food supplements aimed at enhancing reproductive organ functionality, restoring hormonal equilibrium, and producing an aphrodisiac effect ...
Eszter Laczkó Zöld +5 more
doaj +2 more sources
Volatile Profiling of Spirulina Food Supplements [PDF]
Spirulina, a cyanobacterium widely used as a food supplement due to its high nutrient value, contains volatile organic compounds (VOCs). It is crucial to assess the presence of VOCs in commercial spirulina products, as they could influence sensory ...
Aikaterina Paraskevopoulou +5 more
doaj +2 more sources
Prevalence of use of permitted pharmacological substances for recovery among athletes [PDF]
Objectives: Food supplements and medicines which are not on the list of prohibited substances of the World Anti-Doping Agency are included in the group of permitted pharmacological agents for athlete’s recovery.
Elma Omeragic +7 more
doaj +3 more sources
Lead content in weight loss food supplements [PDF]
Introduction: The control and prevention of lead exposure are widely discussed topics that seem to be current health concerns for the next decades. Ingestion of lead into the human body can cause toxicity which can be acute or chronic.
Stanislava D Ivanova +2 more
doaj +3 more sources
Pharmacists‘ attitudes to dispensing food supplements to chronically ill patients: a pilot survey among community pharmacies in Bulgaria [PDF]
Background: Within the last years, excessive utilization of food supplements for prevention and prophylaxis in different chronic diseases is observed.
Antoaneta Balkanska-Mitkova +3 more
doaj +3 more sources

