Results 151 to 160 of about 417,056 (317)
The effect of supply chain capabilities on performance of food companies. [PDF]
, 2018 Asgarnezhad Nouri Bagher
openalex +1 more source
Lessons Learned From a Delayed‐Start Trial of Modafinil for Freezing of Gait in Parkinson's Disease
Annals of Clinical and Translational Neurology, EarlyView.ABSTRACT Objective Freezing of gait (FOG) in people with Parkinson's disease (PwPD) is debilitating and has limited treatments. Modafinil modulates beta/gamma band activity in the pedunculopontine nucleus (PPN), like PPN deep brain stimulation. We therefore tested the hypothesis that Modafinil would improve FOG in PwPD.
Tuhin Virmani +8 more
wiley +1 more source
A Revisit of Plant Food Waste Along Food Supply Chains: Impacts and Perspectives. [PDF]
FoodsGonçalves J, Anjos O, Guiné RPF.
europepmc +1 more source
Emulsifiers in ultra-processed foods in the UK food supply. [PDF]
Public Health Nutr, 2023 Sandall A, Smith L, Svensen E, Whelan K.
europepmc +1 more source
Applying an Ethical Lens to the Treatment of People With Multiple Sclerosis
Annals of Clinical and Translational Neurology, EarlyView.ABSTRACT The practice of neurology requires an understanding of clinical ethics for decision‐making. In multiple sclerosis (MS) care, there are a wide range of ethical considerations that may arise. These involve shared decision‐making around selection of a disease‐modifying therapy (DMT), risks and benefits of well‐studied medications in comparison to
Methma Udawatta, Farrah J. Mateen
wiley +1 more source
Meta-Analysis of Consumer Willingness to Pay for Short Food Supply Chain Products. [PDF]
Glob ChallMustapa MAC, Kallas Z.
europepmc +1 more source
E-COMMERCE: A NEW BUSINESS MODEL FOR THE FOOD SUPPLY/DEMAND CHAIN
, 2003 Jean D. Kinsey +3 more
openalex +2 more sources
Book Review: Food policy: Integrating Supply, Distribution, and Consumption [PDF]
, 1987 openalex +1 more source