Results 11 to 20 of about 25,598,393 (357)

Sustainable Food Systems and Food Market

Foods
Within the realms of sustainability, it is well-established that food systems increasingly appear through the components of consumption, production, and processing of (food) products [...]
Charles Odilichukwu R. Okpala
doaj   +3 more sources

Food systems

, 2021
The UN Food System Summit seeks to alter food systems to be healthier, safer, more sustainable, more efficient, and more equitable. This paper aims to inform the public and stakeholders interested in the Food Systems Summit about concepts and definitions of food systems and determinations of their change. To foster a clear understanding of food systems,
von Braun, Joachim, Afsana, Koaisar, Fresco, Louise O., Hassan, Mohamed, Torero, Maximo   +4 more
  +6 more sources

Modeling Sustainable Food Systems [PDF]

Environmental Management, 2016
The processes underlying environmental, economic, and social unsustainability derive in part from the food system. Building sustainable food systems has become a predominating endeavor aiming to redirect our food systems and policies towards better-adjusted goals and improved societal welfare.
Allen, T., Prosperi, Paolo
openaire   +4 more sources

Biotechnological techniques for intensification of protein extraction from the porcine pancreas

Теория и практика переработки мяса, 2022
Processing of secondary products after slaughter of farm animals is in demand. The pancreas is a rich source of bioactive protein substances, effective extraction of which is a serious problem today due to their aggregation.
E. A. Kotenkova, A. G. Akhremko, E. K. Polishchuk, M. A. Aryuzina, M. E. Spirina   +4 more
doaj   +1 more source

The Potato of the Future: Opportunities and Challenges in Sustainable Agri-food Systems

Potato Research, 2021
In the coming decades, feeding the expanded global population nutritiously and sustainably will require substantial improvements to the global food system worldwide. The main challenge will be how to produce more food with the same or fewer resources and
A. Devaux, J. Goffart, P. Kromann, J. Andrade-Piedra, V. Polar, G. Hareau   +5 more
semanticscholar   +1 more source

Indigenous food systems and food sovereignty

Journal of Agriculture, Food Systems, and Community Development, 2023
Indigenous scholars and their allies increasingly contribute to food systems debates and practices through pursuing and interrogating ideas of Indigenous food sovereignty.
Suzanne Brant, Keith Williams, Jesse Andrews, Colleen Hammelman, Charles Levkoe   +4 more
doaj   +1 more source

Food systems and rural wellbeing: challenges and opportunities

Food Security, 2022
The future wellbeing of billions of rural people is interconnected with transforming food systems for equity, nutrition, environmental sustainability, and resilience.
J. Woodhill, A. Kishore, J. Njuki, Kristal Jones, S. Hasnain   +4 more
semanticscholar   +1 more source

Resilience of local food systems and links to food security – A review of some important concepts in the context of COVID-19 and other shocks

Food Security, 2020
The objective of this review is to explore and discuss the concept of local food system resilience in light of the disruptions brought to those systems by the 2020 COVID-19 pandemic.
C. Béné
semanticscholar   +1 more source

Ultra‐processed foods and the nutrition transition: Global, regional and national trends, food systems transformations and political economy drivers

Obesity Reviews, 2020
Understanding the drivers and dynamics of global ultra‐processed food (UPF) consumption is essential, given the evidence linking these foods with adverse health outcomes. In this synthesis review, we take two steps.
P. Baker, P. Machado, T. Santos, Katherine Sievert, K. Backholer, M. Hadjikakou, Cherie Russell, Oliver Huse, C. Bell, Gyorgy Scrinis, A. Worsley, S. Friel, M. Lawrence   +12 more
semanticscholar   +1 more source

UN Food Systems Summit 2021: Dismantling Democracy and Resetting Corporate Control of Food Systems

Frontiers in Sustainable Food Systems, 2021
This article analyzes the development and organization of the United Nations Food Systems Summit (UNFSS), which is being convened by UN Secretary General António Guterres in late 2021.
Matthew C. Canfield, Molly D. Anderson, P. McMichael   +2 more
semanticscholar   +1 more source