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Food waste measurement in Australian hospitals and residential aged care homes [PDF]
Frontiers in NutritionFood waste in Australian hospitals and Residential Aged Care Homes (RACH) poses a significant challenge to building a national sustainable food system.
Nathan Cook +3 more
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Impact of self-efficacy on food waste reduction and its consequences in the solid waste economy using Monte Carlo simulation [PDF]
Scientific ReportsThe share of food waste in waste management costs is important because food waste constitutes a significant portion of municipal solid waste. Although the quantity of food waste depends on the food culture and behavior of citizens, but the impact of ...
Elham Nejadsadeghi +4 more
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Pūhau ana te rā: Tailwinds, 2023 This research project explored solutions for food waste reduction and mitigation across Te Whatu Ora / New Zealand Public Hospital systems by looking at the case study of Dunedin Public Hospital. Directly relating and supporting Sustainable Development Goal (SDG) 12.3, to halve global food waste at consumer and retail levels by 2030. This research was
Surya Kant Pal +5 more
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Sensors, 2022 The addition of incorrect agri-food powders to a production line due to human error is a large safety concern in food and drink manufacturing, owing to incorporation of allergens in the final product.
Alexander Lewis Bowler +3 more
doaj +1 more source
AI-Assisted Cotton Grading: Active and Semi-Supervised Learning to Reduce the Image-Labelling Burden
Sensors, 2023 The assessment of food and industrial crops during harvesting is important to determine the quality and downstream processing requirements, which in turn affect their market value. While machine learning models have been developed for this purpose, their
Oliver J. Fisher +4 more
doaj +1 more source
Water Environment Research, 2012 Literature published in 2012 and early 2013 related to food processing wastes treatment for industrial applications is reviewed. This review is a subsection of the Treatment Systems section of the annual Water Environment Federation literature review and covers the following food processing industries and applications: general, meat and poultry, fruits
Val S. Frenkel +3 more
openaire +8 more sources
Domain Adaptation and Federated Learning for Ultrasonic Monitoring of Beer Fermentation
Fermentation, 2021 Beer fermentation processes are traditionally monitored through sampling and off-line wort density measurements. In-line and on-line sensors would provide real-time data on the fermentation progress whilst minimising human involvement, enabling ...
Alexander L. Bowler +2 more
doaj +1 more source
Intelligent Sensors for Sustainable Food and Drink Manufacturing
Frontiers in Sustainable Food Systems, 2021 Food and drink is the largest manufacturing sector worldwide and has significant environmental impact in terms of resource use, emissions, and waste. However, food and drink manufacturers are restricted in addressing these issues due to the tight profit ...
Nicholas J. Watson +8 more
doaj +1 more source
Journal of Agriculture and Food Research, 2021 Meat products are popular foods and there is a need for cost-effective technologies for rapid quality assessment. In this study, RGB color imaging coupled with machine learning algorithms were investigated to detect plant and animal adulterants with ...
Ahmed M. Rady +2 more
doaj +1 more source
Resources, 2022 Public food service organizations are large producers of food waste, which leads to greenhouse gas emissions and the waste of natural resources. The aim of the present article was to gain insight into reasons for food waste and possible solutions for ...
Christine Persson Osowski +5 more
doaj +1 more source