Results 51 to 60 of about 175,090 (266)
Study on Composition and Generation of Food Waste in Makanan Ringan Mas Industry
MATEC Web of Conferences, 2017 Food waste management is a major problem for most food premises in Malaysia. This study was conducted at one of the Small Medium Industries (SMIs) called Makanan Ringan Mas Industry that is located in Parit Kuari Darat, Parit Raja, Johor.
Abd Kadir Aeslina +2 more
doaj +1 more source
The Importance of Quantifying Food Waste in Canada
Journal of Agriculture, Food Systems, and Community Development, 2016 Understanding food waste in Canada may offer previously unrecognized opportunities and strategies to address rising food-cost inflation, food insecurity, and negative ecological impacts and energy costs attributable to food production, distribution, and ...
Majd Abdulla +3 more
doaj +1 more source
Post-consumer food waste generation while dining out: A close-up view.
PLoS ONE, 2021 Food loss and food waste occur along the food supply chain, negatively impacting the environment, global economy, and food security. There is a growing global interest in tackling this issue to mitigate or handle the waste generated and limit its ...
Myra Zeineddine +4 more
doaj +1 more source
Advanced Engineering Materials, EarlyView.This article describes the preparation and characterization of poly(ε‐caprolactone) electrospun composite fibers incorporating sol‐gel‐derived bioactive glass particles doped with B and Cu. Scanning electron microscopy, energy‐dispersive X‐ray spectroscopy, Fourier‐transform infrared spectroscopy, contact angle, acellular bioactivity, mechanical and ...
Elisa Piatti +5 more
wiley +1 more source
The quantity of food waste in the garbage stream of southern Ontario, Canada households.
PLoS ONE, 2018 There is little consensus on the amount of worldwide food waste generation because many current estimates are indirect and link back to the same limited primary datasets, with much of the data originating from fieldwork undertaken in the 1970s and 1980s.
Paul van der Werf +2 more
doaj +1 more source
Analysis of Waste Minimization Challenges to European Food Production Enterprises [PDF]
, 2022 Gunta Grīnberga-Zālīte +1 more
openalex +1 more source
Advanced Functional Materials, EarlyView.Biofabrication aims at providing innovative technologies and tools for the fabrication of tissue‐like constructs for tissue engineering and regenerative medicine applications. By integrating multiple biofabrication technologies, such as 3D (bio) printing with fiber fabrication methods, it would be more realistic to reconstruct native tissue's ...
Waseem Kitana +2 more
wiley +1 more source
Advanced Functional Materials, EarlyView.A metal halide perovskite‐based photoanode integrated with a CoNiFe layered double hydroxide (LDH) cocatalyst is reported for selective glucose oxidation reaction (GOR), achieving simultaneous and unassisted photoelectrochemical hydrogen production. This system delivers high photocurrent density, excellent Faradaic efficiency of GOR, and strong techno ...
Shujie Zhou +12 more
wiley +1 more source
The association between sensory preference and household food waste: evidence from China
Frontiers in Sustainable Food SystemsHousehold food waste contributes to 60% of total global food waste. Based on an online questionnaire survey on household food waste in China, this paper explores the association between sensory preference and household food waste using an Oprobit model ...
Li Zhang +4 more
doaj +1 more source