Results 61 to 70 of about 233,605 (205)
Adapting, refining and expanding a validated questionnaire to measure food waste in U.S. households
, 2021 The Household Food Waste Questionnaire (van Herpen et al. 2019a) was developed and validated as an effective instrument to identify statistically significant differences between households and to distinguish trends in household food waste over time.
Roe, Brian E +2 more
core +1 more source
Livestock-mediated food waste conversion: Advancing resource efficiency and sustainable agriculture
Notulae Botanicae Horti Agrobotanici Cluj-NapocaFood waste throughout the agri-food supply chain has significant environmental and economic consequences on a global scale. To address this issue, upcycling food waste through livestock is a promising approach that can help achieve sustainability goals.
Munir OZTURK +5 more
doaj +1 more source
Waste management as foodwork: A feminist food studies approach to household food waste
Canadian Food Studies, 2018 Food waste in Canada is estimated to amount to $31 billion per year, with approximately half of this waste occurring in households (Gooch & Felfel, 2014).
Carly Fraser, Kate Parizeau
doaj +1 more source
Don't waste food SC : a guide for reducing food waste at home
, 2019 Food is the number one item we throw away – accounting for more than 20 percent of the nation’s annual waste stream. Each year anywhere from 40 percent to nearly half of the food supply in the United States is discarded – an annual loss of an estimated ...
South Carolina Department of Health and Environmental Control. Office of Solid Waste Reduction and Recycling.
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Carbon capture and biogas enhancement by carbon dioxide enrichment of anaerobic digesters treating sewage sludge or food waste [PDF]
, 2014 The increasing concentration of carbon dioxide (CO2) in the atmosphere and the stringent greenhouse gases (GHG) reduction targets, require the development of CO2 sequestration technologies applicable for the waste and wastewater sector.
Bajón Fernández, Yadira +9 more
core +1 more source
, 2023 This study addresses the global issue of food waste in wholesale markets, where 1.3 billion tons of food are wasted annually (in the whole value chain) while millions face food insecurity.
Syed, Furqan Khalil
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Food loss and food waste research in the Arab world: a systematic review [PDF]
, 2018 Food loss and food waste are recognized as two of the most challenging dilemmas facing the world today with serious repercussions on food security, the environment, and global as well as regional and national economies.
Meho, Lokman I. +3 more
core +1 more source
Urban food waste and socioeconomic drivers in China
Earth Critical ZoneFood waste negatively impacts societal well-being, environmental, and economic sustainability. Previous studies have typically conducted single-site surveys or overlookd changes in food waste due to new consumption models.
Yueyao Song +12 more
doaj +1 more source
To waste or not to waste – food? [PDF]
Waste Management & Research: The Journal for a Sustainable Circular Economy, 2012 Gentil, Emmanuel, Poulsen, Tjalfe
openaire +3 more sources
Estimates of European food waste levels. Project report FUSIONS
, 2016 Food waste is an issue of importance to global food security and good environmental governance, directly linked with environmental (e.g. energy, climate change, water, availability of resources), economic (e.g.
Parry, Andrew +13 more
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