Results 51 to 60 of about 163,802 (252)
Prevalence of household food insecurity and its association with food waste
Journal of the Egyptian Public Health AssociationBackground Household food waste significantly contributes to overall food waste. While the relationship between food security and food waste has been extensively studied at the macro level, there is a need for research focusing on the quantitative ...
Rian Diana +4 more
doaj +1 more source
Study on Composition and Generation of Food Waste in Makanan Ringan Mas Industry
MATEC Web of Conferences, 2017 Food waste management is a major problem for most food premises in Malaysia. This study was conducted at one of the Small Medium Industries (SMIs) called Makanan Ringan Mas Industry that is located in Parit Kuari Darat, Parit Raja, Johor.
Abd Kadir Aeslina +2 more
doaj +1 more source
Post-consumer food waste generation while dining out: A close-up view.
PLoS ONE, 2021 Food loss and food waste occur along the food supply chain, negatively impacting the environment, global economy, and food security. There is a growing global interest in tackling this issue to mitigate or handle the waste generated and limit its ...
Myra Zeineddine +4 more
doaj +1 more source
Biomass Native Structure Into Functional Carbon‐Based Catalysts for Fenton‐Like Reactions
Advanced Functional Materials, EarlyView.This study indicates that eight biomasses with 2D flaky and 1D acicular structures influence surface O types, morphology, defects, N doping, sp2 C, and Co nanoparticles loading in three series of carbon, N‐doped carbon, and cobalt/graphitic carbon. This work identifies how these structural factors impact catalytic pathways, enhancing selective electron
Wenjie Tian +7 more
wiley +1 more source
Progress towards Sustainable Utilisation and Management of Food Wastes in the Global Economy
International Journal of Food Science, 2016 In recent years, the problem of food waste has attracted considerable interest from food producers, processors, retailers, and consumers alike. Food waste is considered not only a sustainability problem related to food security, but also an economic ...
Purabi R. Ghosh +3 more
doaj +1 more source
On the Prevention of Avoidable Food Waste from Domestic Households
Recycling, 2018 Unconsumed food impacts on the environment via the wasteful use of resources in its production and via its disposal. Householders would ideally only generate food waste that is not considered edible (unavoidable food waste) and the disposal of edible ...
Peter J. Shaw +2 more
doaj +1 more source
Advanced Functional Materials, EarlyView.Shellac, a centuries‐old natural resin, is reimagined as a green material for flexible electronics. When combined with silver nanowires, shellac films deliver transparency, conductivity, and stability against humidity. These results position shellac as a sustainable alternative to synthetic polymers for transparent conductors in next‐generation ...
Rahaf Nafez Hussein +4 more
wiley +1 more source
HeliyonFood loss and waste (FLW) contains an abundance of nutrient components that can be extracted and converted into valuable bioproducts through biorefining (e.g., pharmaceuticals, cosmetics, nutrients).
Hannah Churton, Bernadette K. McCabe
doaj +1 more source
Advanced Functional Materials, EarlyView.ABSTRACT Electronic waste has emerged as a major environmental challenge, driven by the massive consumption and a limited lifetime of modern electronic devices, stimulating the development of sustainable electronics. Here, an all‐biomaterial gelatin‐choline‐citric acid ([Ch][CA]) ionogel is developed as an active binder to realize self‐sintered ...
Lin Guo +10 more
wiley +1 more source
Advanced Functional Materials, EarlyView.A swelling‐programmed micropatterned hydrogel guides adherent cells through a controlled transition from cell–matrix anchoring to cadherin‐mediated cell–cell compaction, enabling rapid assembly of high‐viability spheroids with defined size and morphology.
Han Gyeol Nam +8 more
wiley +1 more source