Results 31 to 40 of about 58,024 (258)

Exploring the psychological determinants of household's intention to reduce food waste: Insight from Yogyakarta Indonesia

Advances in Food Science, Sustainable Agriculture, and Agroindustrial Engineering, 2023
Food waste's negative effects on the environment and monetary losses have made it a major concern. Food waste at the consuming stage has been directly affected by customer purchasing behaviour.
Herdiana Anggrasari, Dhika Cahyasita, Muhamad Ridwan   +2 more
doaj   +1 more source

Reducing food waste behaviors from the viewpoint of university students through the E-TPB model

Circular Economy
As a significant global issue, food waste has garnered considerable public attention because of food security and environmental sustainability. However, the current study overlooks the food waste behavior of university students in university canteens ...
Yi Li, Yangyang Liang, Danfeng Yu, Liujie Xu, Qingbin Song   +4 more
doaj   +1 more source

Youth Food Waste Behavior: A Waste Stream Component Analysis

Journal of Environmental Management and Tourism, 2019
Each year around 1.3 billion tons of food goes to trash out of which 22 million pounds is generated from educational institutions. The purpose of this study is to understand the food waste pattern among college students to help minimize waste. The focus is on two food categories - deli and desserts to understand the influence of portion size on plate ...
Dipendra SINGH, Tanuj SINGH, Nripendra SINGH   +2 more
openaire   +1 more source

Religiosity and food waste behavior at home and away

Journal of Hospitality Marketing & Management, 2022
Numerous sodo-demographic and psychographic factors affect food waste behavior of consumers at home and away. Although the effect of religiosity has been recognized, it remains only marginally investigated, especially in the context of food consumption outside the home.
Viachaslau Filimonau, Hana Kadum, Nameer K. Mohammed, Hussein Algboory, Jamal M. Qasem, Vladimir A. Ermolaev, Belal J. Muhialdin   +6 more
openaire   +2 more sources

Impact of social media on food waste behavior among Beijing residents [PDF]

Ziyuan Kexue
[Objective] This study explores the impact of social media on residents’ food waste behavior through information interaction mechanisms. [Methods] Using Beijing residents as the research subjects, a questionnaire survey was conducted from August to ...
LIU Tingting, ZHU Kun, ZHANG Qian, WANG Shengnan, LI Yanmei
doaj   +1 more source

Reconstructing enzyme evolution by protein engineering

FEBS Letters, EarlyView.
Natural enzyme evolution can be retraced by protein engineering methods such as directed evolution, rational design, and ancestral sequence reconstruction. These approaches reveal how enzymes emerged from ligand‐binding scaffolds, developed varying substrate preferences, formed oligomeric complexes, adapted to environmental changes, and evolved novel ...
Lukas Drexler, Markus R. Busch, Reinhard Sterner   +2 more
wiley   +1 more source

The role of knowledge and attitudes in consumers’ food waste behavior: an exploratory structural model

Humanities & Social Sciences Communications
Food waste represents a major sustainability challenge with significant environmental, economic, and social implications and is directly linked to the United Nations Sustainable Development Goal 12 (Responsible Consumption and Production).
Theofanis Zacharatos, Prokopis Theodoridis   +1 more
doaj   +1 more source

The moral side of food waste: concern, involvement, and attitudes

Cleaner and Responsible Consumption
Food waste represents a serious issue for both the environment and society. Previous research has investigated the antecedents of food waste behavior, focusing on various demographic and psychological factors.
Samy Mansouri, Joseph Kaswengi
doaj   +1 more source

Tumour–host interactions in Drosophila: mechanisms in the tumour micro‐ and macroenvironment

Molecular Oncology, EarlyView.
This review examines how tumour–host crosstalk takes place at multiple levels of biological organisation, from local cell competition and immune crosstalk to organism‐wide metabolic and physiological collapse. Here, we integrate findings from Drosophila melanogaster studies that reveal conserved mechanisms through which tumours hijack host systems to ...
José Teles‐Reis, Tor Erik Rusten
wiley   +1 more source

What Makes Consumers Behave Sustainably When It Comes to Food Waste? An Application of the Theory of Planned Behavior in Spain

Foods
Preventing food waste is a pressing global policy concern, with households being the main producers of food waste along the food supply chain. This study aims to analyze consumers’ food waste behavior and identify how different consumer profiles and ...
Julieth Lizcano-Prada, Radia Ayouaz, Francisco J. Mesías, Leydis-Marcela Maestre-Matos   +3 more
doaj   +1 more source