Results 41 to 50 of about 8,984,880 (347)
Foodborne Disease Estimates for the United Kingdom in 2018
In February 2020 the FSA published two reports which produced new estimates of foodborne norovirus cases. These were the ‘Norovirus Attribution Study’ (NoVAS study) (O’Brien et al., 2020) and the accompanying internal FSA technical review ‘Technical ...
Darren Holland, Nazmina Mahmoudzadeh
semanticscholar +1 more source
Application of intelligent packaging for meat products: A systematic review
Today, in response to consumer demand and market trends, the development of new packaging with better performance such as intelligent packaging has become more important. In this review showed that the intelligent packaging presents several benefits compared to traditional packaging (e.g., antimicrobial, antioxidant and shelf life extension) at the ...
Seyedeh Mahsa Khodaei+4 more
wiley +1 more source
Genetic characterization of Staphylococcus aureus isolated from Norway rats in Boston, Massachusetts
We identified S. aureus among wild rodents in Boston, MA with antimicrobial resistance genes. Our findings indicate that wild rodents may serve as a under‐studied reservoir of S. aureus and antimicrobial resistance genes with relevance for human exposure and human health.
Gracen R. Gerbig+7 more
wiley +1 more source
Introduction: A persistent shortage of physicians and relatively high attrition (>10% over 7 years) have been longstanding challenges for Bhutan despite efforts at improvement. Little is known about physicians’ job satisfaction.
Choni Wangmo+3 more
doaj +1 more source
Collective investment in a common pool resource: Grower associations and food safety guidelines
Abstract Common pool resources often face overexploitation, but collective action can counteract that tendency. We investigate collective investment in reputation for produce food safety, a common pool resource because of limited branding and traceability, by U.S. commodity organizations.
Aaron Adalja+2 more
wiley +1 more source
Data about the prevalence, diagnosis, treatment, and public knowledge of superficial fungal infections in the United States are scarce. These infections are a growing concern given the emergence of antifungal drug resistance.
Kaitlin Benedict+3 more
doaj +1 more source
Foodborne Parasitic Diseases in the Neotropics – a review [PDF]
Summary Within the Universal Declaration of Human Rights, it is stated that everyone has the right to an adequate standard of living, which ensures, as well as their family, health and well-being, and food, thereby ensuring adequate nutrition.
M. I. Chávez-Ruvalcaba+5 more
openaire +4 more sources
ObjectiveTo develop a novel ELISA for sensitive and naked-eye detection of danofloxacin (DAN).MethodsBased on TYR signal amplification, a novel ELISA was developed for sensitive detection of DAN.
BAO Huanhuan+3 more
doaj +1 more source
TWEET-FID: An Annotated Dataset for Multiple Foodborne Illness Detection Tasks [PDF]
Foodborne illness is a serious but preventable public health problem -- with delays in detecting the associated outbreaks resulting in productivity loss, expensive recalls, public safety hazards, and even loss of life. While social media is a promising source for identifying unreported foodborne illnesses, there is a dearth of labeled datasets for ...
arxiv
Machine-learned epidemiology: real-time detection of foodborne illness at scale [PDF]
Machine learning has become an increasingly powerful tool for solving complex problems, and its application in public health has been underutilized. The objective of this study is to test the efficacy of a machine-learned model of foodborne illness detection in a real-world setting.
arxiv +1 more source