Results 101 to 110 of about 91,516 (296)

Examining Atopic Dermatitis Through the One Health Concept Lens

Allergy, EarlyView.
ABSTRACT This paper explores the application of the One Health framework to atopic dermatitis (AD), a complex, chronic skin disease, emphasizing interdisciplinary approaches to prevention and management. One Health integrates human, animal, environmental, and plant health, addressing challenges such as antimicrobial resistance, infectious diseases, and
Dijana Minić‐Pantić, Bernadette Abela, Jenni Lehtimäki, Alexander Zink, Erika Jensen‐Jarolim, Antonia Fettelschoss‐Gabriel, Claudia Traidl‐Hoffmann, Johannes Ring, Peter Schmid‐Grendelmeir, Pascal Prélaud, Alain Taïeb   +10 more
wiley   +1 more source

Inhibitory effects of Levilactobacillus brevis IBRC-M10790 on apoptosis and inflammation induced by Clostridioides difficile culture supernatant in vitro

Scientific Reports
Clostridioides difficile infection (CDI) is a major cause of healthcare-associated diarrhea that contributes significantly to global morbidity and mortality. Bacterial virulence factors, mostly toxins, play key roles in CDI pathogenesis.
Masoumeh Azimirad, Maryam Noori, Armitasadat Emami Meibodi, Samira Alipour, Tannaz Salehi, Mohammad Reza Zali, Abbas Yadegar   +6 more
doaj   +1 more source

Equine botulism

Equine Veterinary Journal, EarlyView.
Abstract Botulism is a severe and often fatal disease in equine patients worldwide. Clostridium botulinum is a ubiquitous soil organism which produces a potent neurotoxin resulting in neuromuscular blockade and flaccid paralysis in affected animals. Definitive diagnosis is often impractical or impossible, leading to diagnosis and treatment based on ...
Kali Slavik, Robert Whitlock, Amy Johnson   +2 more
wiley   +1 more source

Evaluation of coccidia DNA in irrigation pond water and wastewater sludge associated with Cyclospora cayetanensis 18S rRNA gene qPCR detections

Microbiology Spectrum
The coccidian parasite Cyclospora cayetanensis is the causative agent for foodborne outbreaks of cyclosporiasis disease and multiple annual fresh produce recalls.
Jessica Hofstetter, Ann Arfken, Amy Kahler, Yvonne Qvarnstrom, Camila Rodrigues, Mia Mattioli   +5 more
doaj   +1 more source

Bacterial Foodborne Disease: Medical Costs and Productivity Losses [PDF]

Microbial pathogens in food cause an estimated 6.5-33 million cases of human illness and up to 9,000 deaths in the United States each year. Over 40 different foodborne microbial pathogens, including fungi, viruses, parasites, and bacteria, are believed ...
Buzby, Jean C., Lin, Chung-Tung Jordan, MacDonald, James M., Roberts, Tanya   +3 more
core   +1 more source

First Report of ‘Soft Flesh’ Induced by the Parasite Kudoa thyrsites (Myxosporea) in Commercial Codfish From Norway

Journal of Fish Diseases, Volume 48, Issue 4, April 2025.
ABSTRACT Kudoa thyrsites is a myxosporean parasite that infects the skeletal muscle of various teleost fish species globally. Severe infections lead to ‘soft flesh’ in fish fillets, resulting in food spoilage and subsequent discard. While K. thyrsites has previously been identified in migratory Atlantic mackerel in the northern Northeast Atlantic Ocean,
Lucilla Giulietti, Arne Levsen, Miguel Bao, Egil Karlsbakk, Julia E. Storesund, Hui‐Shan Tung, Paolo Cipriani   +6 more
wiley   +1 more source

Ready or Not? Protecting the Public's Health From Diseases, Disasters, and Bioterrorism, 2008 [PDF]

, 2008
Examines ten indicators to assess progress in state readiness to respond to bioterrorism and other public health emergencies. Evaluates the federal government's and hospitals' preparedness.
Jeffrey Levi, Laura M. Segal, Rebecca St. Laurent, Serena Vinter   +3 more
core   +1 more source

First Description and Characterisation of Lactococcus garvieae Strains Causing Septicaemic Disease in Farmed Sea Bass (Dicentrarchus labrax; Linnaeus) in Spain

Journal of Fish Diseases, EarlyView.
ABSTRACT This study presents the first description and characterisation of Lactococcus garvieae isolated from diseased European sea bass (Dicentrarchus labrax) farmed in Spain. During autumn 2023, two fish farms were affected by infectious outbreaks causing moderate cumulative fish mortality (5%–10%). Diseased fish showed clinical signs of haemorrhagic
Belén Fouz, Evelyn Carballeda‐Carrasco, Javier Barriga‐Cuartero, Yolanda Torres‐Corral, Álvaro Robles, Carlos Zarza, Ysabel Santos   +6 more
wiley   +1 more source

Disparities in Salmonellosis Incidence for US Counties with Different Social Determinants of Health Profiles Are Also Mediated by Extreme Weather: A Counterfactual Analysis of Laboratory Enteric Disease Surveillance (LEDS) Data From 1997 through 2019

Journal of Food Protection
Understanding disparities in salmonellosis burden is critical for developing effective, equitable prevention programs. Past efforts to characterize disparities were limited in scope and by the analytical methods available when the study was conducted. We
Daniel L. Weller, Reese Tierney, Sarah Verlander, Beau B. Bruce, Erica Billig Rose   +4 more
doaj   +1 more source

Tracking Foodborne Pathogens from Farm to Table: Data Needs to Evaluate Control Options [PDF]

Food safety policymakers and scientists came together at a conference in January 1995 to evaluate data available for analyzing control of foodborne microbial pathogens. This proceedings starts with data regarding human illnesses associated with foodborne
Anonymous, Jensen, Helen H., Unnevehr, Laurian J.   +2 more
core   +1 more source