Results 121 to 130 of about 2,186,517 (274)

Molecular Characterization and Analysis of Human Trichostrongylus Species in an Endemic Region of Iran Based on COX 1 Gene; A Cross‐Sectional Study

Health Science Reports
Background and Aims Trichostrongylus species are the causative agents of zoonotic disease, which has been frequently reported from animals in Iran. The aim of this study was to identify, molecular characterization and analysis of Trichostrongylus species
Sara Nemati, Hanieh Mohammad Rahimi, Meysam Sharifdini, Hamed Mirjalali   +3 more
doaj   +1 more source

Detection of parasites in food and water matrices by shotgun metagenomics: A narrative review

Food and Waterborne Parasitology
Many helminths and protozoa are transmitted to humans through the consumption of contaminated food or water, and this underlines the importance of methods for their detection in these matrices.
Paolo Vatta, Simone M. Cacciò
doaj   +1 more source

Foodborne Diseases in the Edible Insect Industry in Europe-New Challenges and Old Problems. [PDF]

Foods, 2023
Gałęcki R, Bakuła T, Gołaszewski J.
europepmc   +1 more source

Foodborne diseases epidemiology at a glance [PDF]

This document serves as a brief summary of steps in an outbreak investigation, as well as important terminology. All of the examples relate back to a Salmonella Typhimurium outbreak in peanut paste (and other peanut products).

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Brucella abortus RB51 Persistent Infection and Milk Shedding in Vaccinated Dairy Cattle: A Public Health Risk

Zoonoses and Public Health, EarlyView.
ABSTRACT Introduction Brucellosis, caused by a group of bacteria within the genus Brucella, is a zoonotic disease of significant public health concern. The RB51 strain vaccine is used to combat cattle brucellosis but has potential health consequences for exposed humans.
Elizabeth S. Hines, Sara F. Margrey, Stephanie W. Cox, Christine Quance, Tyler C. Thacker, Patricia L. Collins, Susan Rollo, Leslie L. Bulaga‐Seraphin, Aimee Hunt, Gary Stevens, Kyran Cadmus, Maria Negron, Grishma Kharod, Rebekah Tiller, Suelee Robbe‐Austerman, Jason E. Lombard   +15 more
wiley   +1 more source

Trends in foodborne illness, 1996\ue2\u20ac\u201c2010

Documenting trends in foodborne illness\ue2\u20ac\u201dwhich illnesses are decreasing and which are increasing\ue2\u20ac\u201dis essential to the overall goal of reducing foodborne illness.

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Foodborne-disease outbreaks, United States, 1993-1997 [PDF]

PROBLEM/CONDITION: Since 1973, CDC has maintained a collaborative surveillance program for collection and periodic reporting of data on the occurrence and causes of foodborne-disease outbreaks (FBDOs) in the United States.

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Molecular Detection of Sarcocystis suihominis and Sarcocystis miescheriana in Wild Boars Hunted for Human Consumption in Poland Highlights a Potential Risk for the Consumer

Zoonoses and Public Health, EarlyView.
ABSTRACT Introduction Wild boars and domestic pigs can act as intermediate hosts for two Sarcocystis species: Sarcocystis miescheriana and the zoonotic Sarcocystis suihominis. Humans become infected with S. suihominis by eating raw or undercooked meat. Herein we investigated the occurrence of Sarcocystis spp.
Weronika Korpysa‐Dzirba, Selene Rubiola, Ewa Bilska‐Zając, Francesco Chiesa, Mirosław Różycki, Aneta Bełcik, Małgorzata Samorek‐Pieróg, Stella Lovisolo, Petras Prakas, Agnė Baranauskaitė, Jacek Karamon, Jacek Sroka, Tomasz Cencek   +12 more
wiley   +1 more source

SETTING PRIORITIES IN FOODBORNE PATHOGEN DATA: PUBLIC AND PRIVATE RESPONSE [PDF]

Foodborne pathogens, foodborne illness, cost of illness, databases, Food Consumption/Nutrition/Food Safety,
Hamm, Shannon, Jensen, Helen H., Roberts, Tanya, Unnevehr, Laurian J.   +3 more
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Effect of Ground Beef Irradiation on Annual Nontyphoidal Salmonella and Escherichia coli O157 Burden and Direct Healthcare Costs in the United States: A Simulation Study

Journal of Food Protection
Over 20% of E. coli O157 illnesses and over 5% of Salmonella illnesses are estimated to be attributable to beef consumption in the United States. Irradiating ground beef is one possible method to reduce disease burden.
Mohammed A. Khan, Sarah A. Collier, Michael Ablan, Michelle Canning, Misha Robyn, Katherine E. Marshall   +5 more
doaj   +1 more source