Results 131 to 140 of about 9,419,254 (350)

Public health implications of microbial food safety and foodborne diseases in developing countries

Food & Nutrition Research, 2016
(Published: 8 November 2016) Citation: Food & Nutrition Research 2016, 60: 29819 - http://dx.doi.org/10.3402/fnr.v60 ...
O. Odeyemi
semanticscholar   +1 more source

Equine botulism

Equine Veterinary Journal, EarlyView.
Abstract Botulism is a severe and often fatal disease in equine patients worldwide. Clostridium botulinum is a ubiquitous soil organism which produces a potent neurotoxin resulting in neuromuscular blockade and flaccid paralysis in affected animals. Definitive diagnosis is often impractical or impossible, leading to diagnosis and treatment based on ...
Kali Slavik, Robert Whitlock, Amy Johnson   +2 more
wiley   +1 more source

Inhibitory effects of Levilactobacillus brevis IBRC-M10790 on apoptosis and inflammation induced by Clostridioides difficile culture supernatant in vitro

Scientific Reports
Clostridioides difficile infection (CDI) is a major cause of healthcare-associated diarrhea that contributes significantly to global morbidity and mortality. Bacterial virulence factors, mostly toxins, play key roles in CDI pathogenesis.
Masoumeh Azimirad, Maryam Noori, Armitasadat Emami Meibodi, Samira Alipour, Tannaz Salehi, Mohammad Reza Zali, Abbas Yadegar   +6 more
doaj   +1 more source

Evaluation of a Performance-Based Expert Elicitation: WHO Global Attribution of Foodborne Diseases

PLoS ONE, 2016
For many societally important science-based decisions, data are inadequate, unreliable or non-existent, and expert advice is sought. In such cases, procedures for eliciting structured expert judgments (SEJ) are increasingly used.
W. Aspinall, Roger Cooke, Arie Havelaar, Sandra Hoffmann, T. Hald   +4 more
semanticscholar   +1 more source

First Report of ‘Soft Flesh’ Induced by the Parasite Kudoa thyrsites (Myxosporea) in Commercial Codfish From Norway

Journal of Fish Diseases, Volume 48, Issue 4, April 2025.
ABSTRACT Kudoa thyrsites is a myxosporean parasite that infects the skeletal muscle of various teleost fish species globally. Severe infections lead to ‘soft flesh’ in fish fillets, resulting in food spoilage and subsequent discard. While K. thyrsites has previously been identified in migratory Atlantic mackerel in the northern Northeast Atlantic Ocean,
Lucilla Giulietti, Arne Levsen, Miguel Bao, Egil Karlsbakk, Julia E. Storesund, Hui‐Shan Tung, Paolo Cipriani   +6 more
wiley   +1 more source

Modelling study to estimate the health burden of foodborne diseases: cases, general practice consultations and hospitalisations in the UK, 2009

BMJ Open, 2016
Objective To generate estimates of the burden of UK-acquired foodborne disease accounting for uncertainty. Design A modelling study combining data from national public health surveillance systems for laboratory-confirmed infectious intestinal disease ...
S. O'Brien, Tricia L. Larose, G. Adak, M. Evans, C. Tam   +4 more
semanticscholar   +1 more source

First Description and Characterisation of Lactococcus garvieae Strains Causing Septicaemic Disease in Farmed Sea Bass (Dicentrarchus labrax; Linnaeus) in Spain

Journal of Fish Diseases, EarlyView.
ABSTRACT This study presents the first description and characterisation of Lactococcus garvieae isolated from diseased European sea bass (Dicentrarchus labrax) farmed in Spain. During autumn 2023, two fish farms were affected by infectious outbreaks causing moderate cumulative fish mortality (5%–10%). Diseased fish showed clinical signs of haemorrhagic
Belén Fouz, Evelyn Carballeda‐Carrasco, Javier Barriga‐Cuartero, Yolanda Torres‐Corral, Álvaro Robles, Carlos Zarza, Ysabel Santos   +6 more
wiley   +1 more source

Disparities in Salmonellosis Incidence for US Counties with Different Social Determinants of Health Profiles Are Also Mediated by Extreme Weather: A Counterfactual Analysis of Laboratory Enteric Disease Surveillance (LEDS) Data From 1997 through 2019

Journal of Food Protection
Understanding disparities in salmonellosis burden is critical for developing effective, equitable prevention programs. Past efforts to characterize disparities were limited in scope and by the analytical methods available when the study was conducted. We
Daniel L. Weller, Reese Tierney, Sarah Verlander, Beau B. Bruce, Erica Billig Rose   +4 more
doaj   +1 more source

Molecular identification of pathogenic bacteria causing foodborne disease in Caulerpa racemosa

, 2021
Aprilia Indra Kartika, Meutia Srikandi Fitria, Vanny Oktaviola   +2 more
openalex   +2 more sources

Foodborne zoonoses control in low- and middle-income countries: Identifying aspects of interventions relevant to traditional markets which act as hurdles when mitigating disease transmission [PDF]

, 2022
Eithne Leahy, Florence Mutua, Delia Grace, Elisabetta Lambertini, Lian F. Thomas   +4 more
openalex   +1 more source