Results 151 to 160 of about 73,612 (303)

Deliberating the scientific evidence base for influenza transmission to raw milk consumers

Risk Analysis, EarlyView.
Abstract Transmission of influenza A H5N1, commonly known as avian influenza or bird flu, from wild birds to cows on 1073 large US dairy farms in 17 states, and from cows to 41 dairy workers in five states, has raised concerns about limited evidence for transmission routes.
Margaret E. Coleman
wiley   +1 more source

Incidence and Cost of Foodborne Diarrheal Disease in the United States

, 1985
Douglas L. Archer, John E. Kvenberg
openalex   +1 more source

Incidence of Foodborne Illnesses Reported by the Foodborne Diseases Active Surveillance Network (FoodNet)—1997 [PDF]

, 2000
David J. Wallace, Thomas Van Gilder, Sue Shallow, Terry Fiorentino, Suzanne Segler, Kirk Smith, Beletshachew Shiferaw, Ruth A. Etzel, Wallace E. Garthright, Frederick J. Angulo   +9 more
openalex   +1 more source

AN INTERDISCIPLINARY FRAMEWORK FOR THE ANALYSIS OF FOODBORNE DISEASE [PDF]

Food Consumption/Nutrition/Food Safety,
McMullin, Pamela, Steahr, Thomas E.
core   +1 more source

The New Food Safety [PDF]

, 2019
A safe food supply is essential for a healthy society. Our food system is replete with different types of risk, yet food safety is often narrowly understood as encompassing only foodborne illness and other risks related directly to food ingestion.
Broad Leib, Emily M., Pollans, Margot J.
core   +1 more source

Knowledge and Adherence to Lifestyle Habits to Prevent Complications Associated With Immunosuppression in Kidney Transplant Recipients: A Single‐Center Survey

Transplant Infectious Disease, EarlyView.
We performed a survey on lifestyle habits aimed at reducing the risks associated with immunosuppression in kidney transplant recipients. We found gaps in dental hygiene, sunscreen use, vaccination, and consumption of high‐risk foods. Cultural and economic factors influenced adherence.
Tamara Ruiz‐Merlo, Isabel Rodríguez‐Goncer, Francisco López‐Medrano, Natalia Polanco, Esther González, Hernando Trujillo, Marina Fayos, Natalia Redondo, Rafael San Juan, Amado Andrés, José María Aguado, Mario Fernández‐Ruiz   +11 more
wiley   +1 more source

The role of the intensive care unit environment and health-care workers in the transmission of bacteria associated with hospital acquired infections

Journal of Infection and Public Health, 2016
Summary: The goal of this study was to attempt to determine the rate of contamination of health-care workers’ (HCWs) hands and environmental surfaces in intensive care units (ICU) by the main bacteria associated with hospital acquired infections (HAIs ...
Elahe Tajeddin, Marjan Rashidan, Maryam Razaghi, Sima S.S. Javadi, Somayeh J. Sherafat, Masoud Alebouyeh, Mohammad R. Sarbazi, Nahid Mansouri, Mohammad R. Zali   +8 more
doaj  

Disparities in Incidence and Severity of Shigella Infections Among Children-Foodborne Diseases Active Surveillance Network (FoodNet), 2009-2018. [PDF]

J Pediatric Infect Dis Soc, 2021
Gharpure R, Marsh ZA, Tack DM, Collier SA, Strysko J, Ray L, Payne DC, Garcia-Williams AG.   +7 more
europepmc   +1 more source

Preliminary Estimates of Costs of Foodborne Disease in Canada and Costs to Reduce Salmonellosis

, 1989
Ewen C.D. Todd
openalex   +1 more source

A Summary of Reported Foodborne Disease Incidents in Sweden, 1992 to 1997 [PDF]

, 2000
Roland Lindqvist, Yvonne Andersson, B de Jong, Per Norberg   +3 more
openalex   +1 more source