Results 121 to 130 of about 42,970 (243)
Preventing Foodborne Illness: E. coli O157:H7
, 1969 Keith R. Schneider +2 more
openalex +2 more sources
Cost-Effectiveness of a Targeted Disinfection Program in Household Kitchens To Prevent Foodborne Illnesses in the United States, Canada, and the United Kingdom [PDF]
, 2003 Steven B. Duff +6 more
openalex +1 more source
MEASURING CONSUMER BENEFITS OF FOOD SAFETY RISK REDUCTIONS [PDF]
Microbial pathogens and pesticide residues in food pose a financial burden to society which can be reduced by incurring costs to reduce these food safety risks.
Buzby, Jean C. +3 more
core +1 more source
Access Update, August 2010 [PDF]
, 2010 Monthly newsletter for the Iowa Department of Public ...
core
Bacterial Foodborne Illness in Malaysia: Terminalia spp. as a Potential Resource for Treating Infections and Countering Antibiotic Resistance. [PDF]
Malays J Med Sci, 2023 Cheesman MJ +2 more
europepmc +1 more source
Food Science &Nutrition, Volume 13, Issue 7, July 2025.This cross‐sectional study examined the link between ultra‐processed food (UPF) consumption and mental health indicators in 5476 Iranian adults. Higher UPF intake was associated with increased odds of severe depression, particularly in females, while no significant associations were found for anxiety or sleep adequacy.
Niloufar Abdollahpour +7 more
wiley +1 more source
Is Acute Uncomplicated Urinary Tract Infection a Foodborne Illness, and Are Animals the Source? [PDF]
, 2004 T. M. Hooton, Mansour Samadpour
openalex +1 more source
, 2018 Salmonella enterica is represented by \u3e2,600 serovars that can differ in routes of transmission, host colonization, and in resistance to antimicrobials. S.
Amirani, Naufa +7 more
core
An Assessment of the Impact of Climate Change on Human Health in New Hampshire [PDF]
, 2014 Climate change threatens human health in many ways. The negative impacts of climate change on human health are likely to increase in both magnitude and frequency as the climate continues to change in response to ever increasing global emissions of heat ...
Aytur, Semra +2 more
core +2 more sources