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Economic and energy efficiency of forage grain conservation [PDF]
The use of dry preparations is a cheap and environmentally safe method of feed chemical conservation. This can be proved by the results of economic and energy assessment of methods for preserving forage grain, performed using generally accepted methods.
Kuchin Nikolay Nikolaevich +2 more
openaire +3 more sources
HAYLAGE: A FORAGE CONSERVATION ALTERNATIVE
The objective was to cover and discuss the characteristics of haylage that makes it an alternative of forage conservation. The haylage is based on the dry matter content after a wilt process, then baled similar to hay and wrapped with plastic films in order to be conserved under anaerobic fermentation. The dry matter content after wilt exceeds 500 g kg-
Alex Lopes da Silva +6 more
openaire +4 more sources
(1) Land use intensification has led to serious declines in biodiversity, including in forage production systems for dairy cows. Agri-environmental schemes, such as enriching grasslands in floral species, were shown to be an effective tool to promote ...
Henriette Beye +6 more
doaj +1 more source
The fermentation quality of alfalfa silage is poor but can be improved with additives. This study investigates the effects of biochar on the fermentation quality and bacterial diversity of high-moisture alfalfa silage.
Xiang Guo +6 more
doaj +1 more source
The presence of undesirable microorganisms in silage always leads to poor fermentation quality and low aerobic stability. Pyroligneous acid (PA), a by-product of biochar production, is known to have strong antimicrobial and antioxidant activities.
Dandan Chen +7 more
doaj +1 more source
Evaluating competition for forage plants between honey bees and wild bees in Denmark.
A recurrent concern in nature conservation is the potential competition for forage plants between wild bees and managed honey bees. Specifically, that the highly sophisticated system of recruitment and large perennial colonies of honey bees quickly ...
Claus Rasmussen +12 more
doaj +1 more source
This chapter focuses on conserving forage as hay or silage. Conserving forage is an essential component of ruminant livestock production systems in most temperate climates, but in subtropical and tropical regions the use of hay and silage is not as widespread.
Sollenberger, Lynn E. +4 more
openaire +2 more sources
Most lands in the Brazilian semi-arid region are covered with native vegetation (Caatinga) with limited agricultural practices due to chronic water-scarcity issues.
Thais Emanuelle Monteiro dos Santos Souza +3 more
doaj +1 more source
Managing landscapes for multiple objectives : alternative forage can reduce the conflict between deer and forestry [PDF]
The study was financed by The Swedish Environmental Protection Agency and The Royal Swedish Academy of Agriculture and Forestry through Stiftelsen Carl-Fredrik von Horns fond.Deer (Cervidae) cause considerable damage to forest plantations, crops, and ...
Minderman, Jeroen, +10 more
core +1 more source
N. cadamba leaves, a byproduct of wood production, are always discarded in the field. N. cadamba leaves have strong antibacterial property, which might be recycled to inhibit undesirable bacteria and enhance the fermentation quality of silage.
Shuo Wu +7 more
doaj +1 more source

