Results 111 to 120 of about 1,485,303 (348)

Research Progress Report, No. 17 [PDF]

open access: yes, 1990
Legumes are notable for their ability to convert atmospheric dinitrogen into forms of nitrogen which are usable by plants. This is done in association with bacteria (called Rhizobium) which inhabit nodules of the plant roots.
Cochran, Verlan L.   +2 more
core  

Gleaning the Rocky Shore? 2500 Years of Coastal Resource Use at Red Bluff 1, GunaiKurnai Country, SE Australia

open access: yesArchaeology in Oceania, EarlyView.
ABSTRACT Shell middens in Gippsland along the eastern half of Victoria's coastline have usually been characterised as small, short‐duration camp sites with relatively low shell densities and low taxonomic diversity. Here we present new excavation results from a dense, high‐diversity site at Red Bluff near the eastern end of GunaiKurnai Country, a ...
Patrick Faulkner   +17 more
wiley   +1 more source

Inheritance of main quantitative traits in broad bean (Vicia faba L.)

open access: yesJournal of BioScience and Biotechnology, 2019
The purpose of this study was to analyze the values of some genetic parameters of hybrid populations of Vicia faba, which would allow rational selection of desired genotypes in terms of main quantitative traits.
Valentin Kosev, Natalia Georgieva
doaj  

Adaptive Abilities of Broad Bean (Vicia faba L.) Accession in Terms of Main Quantitative Traits

open access: yesAgriculture, 2019
The experimental activity was conducted at the Institute of Forage Crops (Pleven) during the period 2016 – 2018. The adaptive ability of 10 broad bean accessions was determined with respect to main quantitative traits based on parametric and ...
Georgieva Natalia, Kosev Valentin
doaj   +1 more source

Cell wall components and in vitro dry matter digestibility of ensiled pea: Oat mixtures [PDF]

open access: yesBiotechnology in Animal Husbandry, 2020
Cell wall content generally is regarded as the most important factor affecting forage utilization because it comprises the major fraction of forage dry matter and is correlated with forage intake and digestibility.
Marković Jordan   +6 more
doaj  

WINTER FORAGE CROPS

open access: yesProceedings of the New Zealand Grassland Association, 1934
In considering the problem of the satisfactory production of winter grown crops for stock feeding, there are special features apart from the actual husbandry, which may weigh heavily in their favour when balanced against the cost of producing such crops.
openaire   +2 more sources

100% Organic Livestock Feeds – preparing for 2005 [PDF]

open access: yes, 2003
A project entitled “100% Organic Livestock Feeds – Preparing for 2005” looking at the implications for organic farmers of the removal of the current derogation to use a percentage of non-organic livestock feeds.
Hancock, Jake   +2 more
core  

Graman Revisited Once Again: A Reanalysis of the Late Holocene Legacy Faunal Assemblage From GB4 Rockshelter, New South Wales

open access: yesArchaeology in Oceania, EarlyView.
ABSTRACT The archaeological site Graman B4 provided one of the first records of substantial dietary change in ancient Australian Aboriginal society. Initial examination of the faunal remains from this site suggested that Late Holocene hunters reduced their focus on high‐ranked kangaroos to increasingly rely on arboreal possums; and that these ...
Loukas George Koungoulos   +2 more
wiley   +1 more source

Boron deficiency responses in maize (Zea mays L.) roots

open access: yesJournal of Plant Nutrition and Soil Science, EarlyView., 2023
Abstract Background Boron (B) is an essential micronutrient for plants. Dicot plants respond to insufficient B supply by altering root architecture and root hair growth. How root systems of rather low‐B demanding monocot species such as maize (Zea mays L.) respond to B deficiency in terra has not been experimentally resolved, yet.
Manuela Désirée Bienert   +5 more
wiley   +1 more source

Adjustments to Changing Economic Conditions in Norwegian Dairy Farming [PDF]

open access: yes
LP models of Norwegian dairy farms are designed to evaluate the impact of changes in prices and subsidies on production systems and on profitability at the farm level.
Flaten, Ola
core   +4 more sources

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