Results 131 to 140 of about 1,485,303 (348)
FORAGE CROPS SELECTION: PROGRESS AND CHALLENGES [PDF]
Sel'skokhozyaistvennaya Biologiya, 2014 In the Breeding Center of V.R. Williams All-Russian Fodder Research Institute more than 150 varieties of forage plants have been created for 42 years. Of these, the most widespread 85 varieties cultivated in Russia are not inferior to the best foreign varieties in productivity and exceed them in hardiness, the edaphic resistance to acidity and salinity,
openaire +2 more sources
Summer Annual Variety Trial [PDF]
, 2016 Warm season grasses, such as sorghum x sudangrass crosses, sudangrass, and millet are high-yielding annuals that can provide quality forage in the hot summer months, when the cool season grasses that make up most pastures and hay meadows in the Northeast
Brigham, Nate +3 more
core +1 more source
Animal Research and One Health, EarlyView.The bioactive substances we extracted from Lycium barbarum residue (LBR) have a typical polysaccharide structure. When 1.80% LBR was used to replace maize in the diet, the average daily gain of rossbred Simmental was significantly increased, and anti‐inflammatory ability was improved. In addition, LBR improved the fecal microbial composition, increased
Kun Cai +10 more
wiley +1 more source
Nitrogen Transfer to Forage Crops from a Caragana Shelterbelt
, 2015 Caragana shelterbelts are a common feature of farms in the Northern Great Plains of North America. We investigated if nitrogen (N) from this leguminous shrub contributed to the N nutrition of triticale and oat forage crops growing adjacent to the ...
G. Issah, A. Kimaro, J. Kort, J. Knight
semanticscholar +1 more source
Animal Research and One Health, EarlyView.Our paper systematically reviews the intestinal structure, function, and microbiota of ostriches, along with strategies for improving their gut health. We analyze how these factors collectively influence intestinal homeostasis and ostrich welfare, emphasizing probiotics as a promising intervention to enhance gut health, boost population well‐being, and
Zi‐Qun Zhang +6 more
wiley +1 more source
Development and evaluation of a dual-purpose machine for chopping and crushing forage crops. [PDF]
Heliyon, 2023 El Ghobashy H +12 more
europepmc +1 more source
Winter Cereals as a Multipurpose Crop [PDF]
, 2010 In 2010, the University of Vermont Extension continued their research evaluating winter cereals as a multipurpose crop. Winter cereal grains including barley, wheat, and triticale are planted mid to late September in the Northeast.
Cummings, Erica +4 more
core +1 more source
Cutting Through the Green: A Case for Grassland Archaeology Using UAV Multispectral Data
Archaeological Prospection, EarlyView.ABSTRACT Advances in low‐altitude remote sensing are needed to improve the effectiveness of archaeological prospection in the Netherlands. The geomorphological situation and land use history make applying various remote sensing and geophysical technologies particularly challenging.
Roeland Emaus
wiley +1 more source
Summer Annual Forage Mixtures Trial [PDF]
, 2015 In 2015, the University of Vermont Extension Northwest Crops and Soils Program evaluated yield and quality of six summer annual forage species and five mixtures at Borderview Research Farm in Alburgh, VT.
Calderwood, Lily +5 more
core +1 more source
Ecological estimation of swards grown in the region of Middle Balkan Mountains
Journal of BioScience and Biotechnology, 2018 One of the main problems in contemporary agrarian production is the irrational utilization and management of natural resources as well as non-compliance with the biological characteristics of particular species in accordance with their adaptability ...
Natalia Anastasova Georgieva +2 more
doaj