Strawberry (Fragaria X ananassa Duch.) yiel das affected by the soil pH
Two-year trials (20062007) suggested that the use of calcium oxide (CaO) on acid soils increased soil pH and yields in strawberry cultivars Marmolada, Selena and Senga Sengana, under the environmental conditions of Cacak (Western Serbia).
Tomo M. Milosevic +2 more
doaj +1 more source
Fluorescencia del aparato fotosintético en frutilla nativa y comercial, bajo tres condiciones de estrés salino [PDF]
39 p.La frutilla comercial, Fragaria x ananassa Duch., es un híbrido obtenido a partir de dos especies octoploides Fragaria virginiana y Fragaria chiloensis.
Correa Faúndez, Alejandro +2 more
core
Summary Research on the ripening of fleshy fruits has relied on techniques that measure transcriptional changes. How ripening is linked to posttranslational modifications such as protein phosphorylation remains less studied. Here, we characterize the MADS‐box SEPALLATA 4 (SEP4) subfamily transcription factor FaCMB1, a key negative regulator controlling
Haoran Jia +13 more
wiley +1 more source
Índices de reflectancia espectral como estimadores de cambios fisiologicos originados por estrés salino en frutilla nativa (Fragaria chiloensis subsp. chiloensis) y comercial (Fragaria x ananassa Duch) [PDF]
77 p.La frutilla comercial (Fragaria x ananassa Duch.), es un hibrido de gran comercialización en el mundo debido a sus características aromáticas y de sabor.
Escobar Opazo, Alejandro Ignacio (Prof. Informante) +2 more
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ABSTRACT Introduction The use of pesticides in agriculture is crucial for crop protection although it potentially poses risks to the environment and human health. This has led to European Union initiatives to reduce chemical pesticide inputs which has driven innovation for more environmentally sustainable solutions.
Daniela Costa +6 more
wiley +1 more source
Growth and yield of strawberry plants fertilized with nitrogen and phosphorus
Strawberry (Fragaria x ananassa) is a crop that has rapid growth and is highly influenced by fertilization. Due to its development speed, the plant needs to absorb sufficient macronutrients in order to meet its demand.
Reinaldo F. Medeiros +5 more
doaj +1 more source
Estudo comparativo da actividade antioxidante en fresas de cultivos de orixe tradicional versus ecolóxico [PDF]
Traballo fin de grao (UDC.CIE). Bioloxía. Curso 2016/2017[Resumen] En el presente trabajo se realiza un estudio de la actividad antioxidante en frutos de fresa de la especie Fragaria × ananassa Duch.
López do Campo, Javier
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Effect of packaging materials on the shelf-life of strawberry cv. Sweet Charlie under room temperature storage [PDF]
Strawberry (Fragaria × ananassa Duch.) fruits cv. Sweet Charlie were harvested at the 3/4th maturity stage. Freshly harvested fruits were packed in plastic punnets and wrapped with different packaging materials viz., low-density polyethylene (LDPE) 25 ...
Godara, A. K. +3 more
core +2 more sources
Environmental conditions and nutritional quality of vegetables in protected cultivation
Abstract Despite progress in reducing global hunger, micronutrient deficiencies and imbalanced diets linked to urbanization remain pressing health threats. Protected cultivation offers a promising avenue for sustainable intensification of vegetable production.
Nazim S. Gruda +3 more
wiley +1 more source
Penampilan Karakter Kuantitatif Dan Kualitatif Serta Keberhasilan Persilangan Pada Empat Varietas Stroberi (Fragaria X Ananassa Duch) [PDF]
Stroberi varietas lokal batu memiliki keunggulan yang tidak dimiliki oleh varietas yang lain, yaitu aroma buah yang harum. Akan tetapi, produksi buah sedikit karena ukuran buah yang lebih kecil.
Purnamaningsih, S. L. (Sri) +2 more
core +1 more source

