Results 71 to 80 of about 6,635 (224)

Effect of packaging materials on the shelf-life of strawberry cv. Sweet Charlie under room temperature storage [PDF]

open access: yes, 2016
Strawberry (Fragaria × ananassa Duch.) fruits cv. Sweet Charlie were harvested at the 3/4th maturity stage. Freshly harvested fruits were packed in plastic punnets and wrapped with different packaging materials viz., low-density polyethylene (LDPE) 25 ...
Godara, A. K.   +3 more
core   +2 more sources

Fenologia, produção e teor de antocianinas de cultivares de morangueiro em ambiente protegido Phenology, production and content of strawberry crops cultivars anthocyanins produced under protected environment

open access: yesRevista Brasileira de Fruticultura, 2008
A diversidade de cultivares de morangueiro exige estudos quanto à adaptação no local de cultivo. Por sua vez, a maior exigência do consumidor por produtos mais saudáveis requer informações a respeito das características nutracêuticas dos produtos.
Eunice Oliveira Calvete   +5 more
doaj   +1 more source

Respiratory Characteristics and Fermentation Threshold of Fresh‐Cut Strawberry and Dragon Fruit Under Closed Conditions

open access: yesJournal of Food Processing and Preservation, Volume 2025, Issue 1, 2025.
The study aimed to enhance the shelf life of fresh‐cut strawberries and dragon fruits by understanding their respiration behavior under modified atmosphere packaging (MAP) conditions, an essential factor in improving fruit preservation. Using a closed system at 4 ± 0.5°C, we examined the respiration dynamics of these fruits and developed a mathematical
Lizhi Deng   +6 more
wiley   +1 more source

Influence of plasmogenes on the productivity of morphogenesis in strawberry (Fragaria x ananassa Duch.)

open access: yesActa Agrobotanica, 2012
Plasmogenes are largely located in mitochondria or plastids and they can influence the inheritance of many plant characteristics. This phenomenon is called cytoplasmic inheritance and can be detected on the basis of the expression of a trait in progeny F<sub>1</sub> obtained from single and reciprocal crosses.
Żebrowska, Jadwiga, Pacek, Agata
openaire   +4 more sources

Produção e qualidade de propágulos de morangueiro em diferentes concentrações de nitrogênio no cultivo sem solo

open access: yesRevista Ceres, 2010
O objetivo deste trabalho foi avaliar o efeito da concentração de nitrogênio na produção e na qualidade de mudas de raízes nuas e pontas de estolões de morangueiro no cultivo sem solo.
Clarisse Silva Oliveira   +5 more
doaj   +1 more source

Partial Least Square Regression Prediction Model for Strawberry Freshness Monitoring During Storage Using Electronic Nose

open access: yesJournal of Food Quality, Volume 2025, Issue 1, 2025.
Strawberries produce undesirable aromas because of chemical reactions and microbial growth during deterioration. An electronic nose can identify the changes in these aromas. This study aimed to analyze the quality indexes and volatile organic compounds (VOCs) profile changes in strawberries at constant temperatures during a specific storage period ...
Andri Jaya Laksana   +3 more
wiley   +1 more source

Vernalização de mudas de morangueiro em câmara fria. [PDF]

open access: yes, 2019
VERNALIZAÇÃO DE MUDAS DE MORANGUEIRO EM CÂMARA FRIA - O morangueiro é uma cultura de grande importância econômica e social para milhares de pequenos produtores familiares dos Estados de São Paulo, Rio Grande do Sul e Minas Gerais.
FERREIRA, L. V.   +2 more
core   +1 more source

Agronomic performance of strawberry plants under growing environments and organomineral fertilization

open access: yesPesquisa Agropecuária Tropical, 2018
Organic fertilization, associated to cultivation under a climatized environment, can make profitable the growth of strawberry plants in the Brazilian Northeast region, increasing the market value for their fruits.
Keivia Lino Chagas   +4 more
doaj   +1 more source

Genome‐wide association studies in a diverse strawberry collection unveil loci controlling agronomic and fruit quality traits

open access: yesThe Plant Genome, Volume 17, Issue 4, December 2024.
Abstract Strawberries (Fragaria sp.) are cherished for their organoleptic properties and nutritional value. However, breeding new cultivars involves the simultaneous selection of many agronomic and fruit quality traits, including fruit firmness and extended postharvest life.
Pilar Muñoz   +8 more
wiley   +1 more source

Aromatične spojine jagod (Fragaria x ananassa Duch)

open access: yes, 2022
Jagodam daje skladen in na splošno všečen okus razmerje sladkorjev ter organskih kislin. Poleg tega so v plodovih prisotne tudi hlapne (aromatične) spojine, ki se izločajo med zorenjem in pomembno prispevajo h končni aromi dozorelih jagod. V sklopu tega zaključnega dela smo ugotavljali, katere posamezne aromatične snovi dajejo jagodam značilno aromo ...
openaire   +1 more source

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