Results 51 to 60 of about 1,222 (178)

Description of the morphology, morphometric, and molecular of Aphelenchoides fragariae (Aphelenchida: Aphelenchoididae) causing crimp disease of strawberry in Indonesia

Jurnal Hama dan Penyakit Tumbuhan Tropika
Aphelenchoides fragariae, commonly known as strawberry crimp nematodes, primarily target the aerial parts of plants, affecting both internal and external structures.
Fitrianingrum Kurniawati, Sri Hendrastuti Hidayat, Efi Toding Tondok, Heriyanto Syafutra, Supramana Supramana   +4 more
doaj   +1 more source

A signaling pathway mediating abscisic acid‐induced jasmonic acid biosynthesis during strawberry ripening

Journal of Integrative Plant Biology, Volume 68, Issue 3, Page 777-792, March 2026.
During strawberry ripening, abscisic acid signaling activates SnRK2.6, which phosphorylates and degrades the JAZ12 repressor. This releases the MYC2 transcription factor, directly activating jasmonic acid biosynthesis genes. The resulting jasmonic acid accumulation drives aroma production, thereby coupling ripening with scent formation through this ...
Kenan Jia, Baozhen Zeng, Zhengrong Dai, Xiaoming Zhang, Jing Wang, Chuanbao Wu, Chen Feng, Guohua Yan, Kaichun Zhang, Xuwei Duan, Wei Wang   +10 more
wiley   +1 more source

Produção e qualidade de propágulos de morangueiro em diferentes concentrações de nitrogênio no cultivo sem solo

Revista Ceres, 2010
O objetivo deste trabalho foi avaliar o efeito da concentração de nitrogênio na produção e na qualidade de mudas de raízes nuas e pontas de estolões de morangueiro no cultivo sem solo.
Clarisse Silva Oliveira, Carine Cocco, Jerônimo Luiz Andriolo, Dilson Antônio Bisognin, Lígia Erpen, Gustavo Giménez Franquez   +5 more
doaj   +1 more source

Impact of Cold Storage on Physicochemical and Sensory Properties of Freeze‐Dried Second‐Grade Strawberries

Journal of Food Quality, Volume 2026, Issue 1, 2026.
Second‐grade strawberries are often disregarded even though they could offer higher economic value with proper processing and storage. This study aimed to investigate the combined effects of freezing techniques, storage temperatures and storage durations on physicochemical (total phenolic content [TPC], anthocyanin and antioxidant capacity) and sensory
Ramida Varahakaporn, Md Saifullah, Naomi Vinden, Chawalit Kocharunchitt, Samantha Sawyer, Muhammad Sajid Arshad   +5 more
wiley   +1 more source

Bioactive Compounds and Antioxidant Capacity of Camarosa and Selva Strawberries (Fragaria x ananassa Duch.) [PDF]

Foods, 2013
Strawberries represent an important source of bioactive compounds due to their vitamin C and phenolic compound levels, which present high antioxidant effects, beneficial for the maintenance of consumer’s health. Argentina is the second largest strawberry producer in The Common Market of the Southern Cone (MERCOSUR), covering the main export ...
Franco Van De Velde, TAROLA, Anna Maria, Daniel Guemes, Maria E. Pirovani   +3 more
openaire   +4 more sources

Transcriptome analysis reveals key immune pathways and metabolites associated with resistance to Verticillium dahliae in GbMBL1.1A‐overexpressing cotton

The Plant Genome, Volume 18, Issue 4, December 2025.
Abstract Cotton (Gossypium barbadense L. and Gossypium hirsutum L.), a major economic crop, suffers severe yield losses due to Verticillium wilt caused by Verticillium dahliae Kleb. Although the lectin receptor‐like protein GbMBL1.1A has been identified as a key activator of hypersensitive cell death in cotton resistance to this pathogen, its ...
Deming Tan, Leitian Yuan, Huanyang Zhang, Jing Li, Shuling Zhang, Guixia Liu, Fuxin Wang   +6 more
wiley   +1 more source

Eco‐Friendly Synthesis of Selenium Nanoparticles via Sternbergia candida: Enhancing Antioxidant Defense and Mitigating Salt Stress in Pepper (Capsicum annuum L.) Plants

ChemistryOpen, Volume 14, Issue 6, June 2025.
Sternbergia candida serves as a flexible reducing agent for the synthesis of SeNPs utilizing an economical and ecologically safe extract. Applications of selenium have demonstrated that plants cultivated in salinity preserve proper osmotic conditions and minimize cellular damage, as evidenced by photosynthetic pigments, proline, and MDA data.
Senem Kanber, Mahmut Yildiztekin, Mehmet Firat Baran   +2 more
wiley   +1 more source

VEGETATIVE STAGE OF STRAWBERRY DURATION DETERMINED BY THE CROP YEAR

Revista Brasileira de Fruticultura, 2017
Over the years, strawberry growth has shown alterations in its phenology, involving mainly the beginning of flowering and fruiting. The aim of this study was to verify whether the growth years influence the duration of strawberry vegetative and ...
ROSIANI CASTOLDI DA COSTA, EUNICE OLIVEIRA CALVETE, JOSÉ LUÍS TREVIZAN CHIOMENTO, NICOLAS DOS SANTOS TRENTIN, FABIOLA STOCKMANS DE NARDI   +4 more
doaj   +1 more source

Influence of plasmogenes on the productivity of morphogenesis in strawberry (Fragaria x ananassa Duch.)

Acta Agrobotanica, 2012
Plasmogenes are largely located in mitochondria or plastids and they can influence the inheritance of many plant characteristics. This phenomenon is called cytoplasmic inheritance and can be detected on the basis of the expression of a trait in progeny F₁ obtained from single and reciprocal crosses.
Żebrowska, Jadwiga, Pacek, Agata
openaire   +4 more sources

Silver Nanoparticle‐Mediated Antiviral Efficacy against Enveloped Viruses: A Comprehensive Review

Global Challenges, Volume 9, Issue 5, May 2025.
Silver nanoparticles (AgNPs) exhibit broad‐spectrum antiviral activity by targeting key viral structures and processes. They disrupt viral envelopes, compromising integrity, and bind to nucleocapsids, impairing viral replication. AgNPs also inhibit glycoprotein interactions, preventing viral attachment and entry into host cells.
Ekaterine Mosidze, Gianluigi Franci, Federica Dell'Annunziata, Nicoletta Capuano, Marica Colella, Flora Salzano, Massimiliano Galdiero, Aliosha Bakuridze, Veronica Folliero   +8 more
wiley   +1 more source