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Adolescent high fructose consumption induces cardiac dysfunction in adulthood via elevated histone acetylation. [PDF]

open access: yesTransl Pediatr
Shen AN   +8 more
europepmc   +1 more source

Intestinal fructose transport and malabsorption in humans

open access: yesAmerican Journal of Physiology - Renal Physiology, 2011
Fructose is a hexose sugar that is being increasingly consumed in its monosaccharide form. Patients who exhibit fructose malabsorption can present with gastrointestinal symptoms that include chronic diarrhea and abdominal pain. However, with no clearly established gastrointestinal mechanism for fructose malabsorption, patient analysis by the proxy of a
Hilary F Jones, Doug A Brooks
exaly   +4 more sources
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Expression of the fructose transporter GLUT5 in patients with fructose malabsorption

Zeitschrift Fur Gastroenterologie, 2021
AbstractBackground Patients with abdominal symptoms are frequently diagnosed with fructose malabsorption (FM). Fructose is absorbed by monosaccharide transporters located in the brush border of the human small intestine. The aim of this study was to investigate the histoanatomical distribution of the main fructose transporter GLUT5.Materials and ...
Anna K Koch   +2 more
exaly   +4 more sources

Fructose Malabsorption: How Much Fructose Can a Healthy Subject Tolerate?

open access: yesDigestion, 2011
Background/Aims: In a prospective study, we evaluated fructose absorption capacity in 17 healthy female volunteers aged 16–27 years. Methods: All volunteers underwent analysis of their daily food intake diary and standardized breath tests. The volunteers were challenged consecutively with oral intake of 50, 25 and 15 g of fructose. Results: The average
T, Frieling   +5 more
openaire   +3 more sources

Fructose Malabsorption is Associated with Decreased Plasma Tryptophan

Scandinavian Journal of Gastroenterology, 2001
Fructose malabsorption is characterized by the inability to absorb fructose efficiently. As a consequence fructose reaches the colon where it is broken down by bacteria to short fatty acids, CO2, H2, CH4 and lactic acid. Bloating, cramps, osmotic diarrhea and other symptoms of irritable bowel syndrome are the consequence and can be seen in about 50% of
M, Ledochowski   +4 more
exaly   +4 more sources

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