Results 101 to 110 of about 2,602 (201)

Single-nucleotide polymorphisms, mapping and association analysis of 1-FFT-A1 gene in wheat

Journal of Integrative Agriculture, 2017
Fructans are major nonstructural carbohydrates in wheat (Triticum aestivum L.). Fructan 1-fructosyltransferase (1-FFT) is the key enzyme in fructan biosynthesis. In the present study, 96 sequence variants were detected in the 1-FFT-A1 gene among 26 wheat
Ai-qin YUE, Ang LI, Xin-guo MAO, Xiao-ping CHANG, Run-zhi LI, Rui-lian JING   +5 more
doaj   +1 more source

Enhancing the Heterologous Fructosyltransferase Activity of Kluyveromyces lactis: Developing a Scaled-Up Process and Abolishing Invertase by CRISPR/Cas9 Genome Editing

Frontiers in Bioengineering and Biotechnology, 2020
The enzymatic production of prebiotic fructo-oligosaccharides (FOS) from sucrose involves fructosyltransferases (FFTs) and invertases, both of which catalyze forward (transferase) and reverse (hydrolysis) reactions.
Jan Philipp Burghardt, Jan Philipp Burghardt, Rong Fan, Rong Fan, Markus Baas, Dustin Eckhardt, Doreen Gerlach, Peter Czermak, Peter Czermak, Peter Czermak   +9 more
doaj   +1 more source

Maximization of fructooligosaccharides and β-fructofuranosidase production by Aspergillus japonicus under solid-state fermentation conditions [PDF]

, 2012
The conditions of temperature, moisture content, and inoculum rate able to maximize the production of fructooligosaccharides (FOS) and β-fructofuranosidase (FFase) enzyme by solid-state fermentation were established.
Aguilar, Cristóbal N., Ballesteros, Lina F., Maltos, Dulce A .F., Martins, Silvia, Mussatto, Solange I., Teixeira, J. A.   +5 more
core   +1 more source

Fructooligosaccharides production using immobilized cells of Aspergillus japonicus [PDF]

, 2008
The fructooligosaccharides (FOS) production using immobilized cells of the fungus Aspergillus japonicus ATCC 20236 was evaluated. Polyurethane foam, stainless steel sponge, vegetal fiber sponge, pumice stones, zeolites and cork were tested as ...
Dragone, Giuliano, Mussatto, Solange I., Rodrigues, L. R., Teixeira, J. A.   +3 more
core  

Fructooligosaccharide production by Penicillium expansum [PDF]

, 2010
Fructooligosaccharides (FOS) production by Penicillium expansum was evaluated. In a first stage, the best conditions for P. expansum growth and sporulation were established with potato/dextrose/ agar being the most suitable medium at between 22 and ...
Mussatto, Solange I., Prata, Margarida Barros, Rodrigues, L. R., Teixeira, J. A.   +3 more
core   +3 more sources

Novel and simple test plating for screening relative transfructosylation activity of fungi [PDF]

, 2005
Fructooligosaccharides (FOS) have received particular attention recently because of their excellent biological and functional properties, namely, as prebiotic compounds that promote the growth of intestinal microflora.
Dominguez, Ana, Lima, Nelson, Santos, Isabel M., Teixeira, J. A.   +3 more
core  

Biopolymers from lactic acid bacteria. Novel applications in foods and beverages [PDF]

, 2015
Lactic acid bacteria (LAB) are microorganisms widely used in the fermented food industry worldwide. Certain LAB are able to produce exopolysaccharides (EPS) either attached to the cell wall (capsular EPS) or released to the extracellular environment (EPS)
Font, Graciela Maria, Mozzi, Fernanda Beatriz, Torino, Maria Ines   +2 more
core   +2 more sources

Biotechnological production and current feasible applications of neokestose: A review

Carbohydrate Polymer Technologies and Applications
Neokestose is a trisaccharide that consists of a fructosyl unit linked to the glucose moiety of a sucrose acceptor by β-(2,6) glycosidic linkage. It naturally occurs at low levels in some plants as opposed to 1-kestose and inulin-fructooligosaccharides ...
Nalapat Leangnim, Lalida Shank, Kullapa Chanawanno, Chartchai Khanongnuch, Apinun Kanpiengjai   +4 more
doaj   +1 more source

Bioremediation of industrial dyes: black reactive 5 and methylene blue by white rot fungus [PDF]

, 2014
The aim of the presence research work is to discover the degree of dye decolourization by novel white rot fungi isolated from soil at three different sites; agriculture, virgin forest soil and composting in Johore.
Aziz, Ramlan, El Henshasy, Hesham, Hanapi, Siti Zulaiha, Hatti Kaul, Rajni   +3 more
core  

Polymicrobial oral biofilm models: simplifying the complex [PDF]

, 2019
Over the past century, numerous studies have used oral biofilm models to investigate growth kinetics, biofilm formation, structure and composition, antimicrobial susceptibility and host–pathogen interactions.
Appelbaum, Black, Bradshaw, Bryn Short, Ceri, Christopher Delaney, Darveau, Fitzgerald, Gibbons, Gordon Ramage, Hamilton, Jason L. Brown, John Butcher, Lie, Loesche, Loesche, Marcello Riggio, Mark C. Butcher, Marsh, Marsh, McKee, Miller, Orstavik, Pratten, Russell, Shauna Culshaw, Sudo, Sudo, Tracy Young, William Johnston   +29 more
core   +3 more sources