Immobilization of an Invertase Produced by a Bacterium Isolated from the Peach Palm Fruit (<i>Bactris gasipaes</i>): Influence of the Support Material and Biochemical Characterization. [PDF]
Saraiva LS +9 more
europepmc +1 more source
Variation of Fructan and Its Metabolizing Enzymes in Onions with Different Storage Characteristics. [PDF]
Ueno K +4 more
europepmc +1 more source
Exploring the Benefits of Cranberries in Dentistry: A Comprehensive Review. [PDF]
Manso IS +5 more
europepmc +1 more source
Influence of the culture medium on the fructosyltransferase production
A.E. Maiorano +7 more
openaire +1 more source
Hydrogel Design Based on Bacterial Exopolysaccharides: The Biomedical Promise of Levan. [PDF]
Popa AI, Carpa R, Farkas A.
europepmc +1 more source
Short-Chain Fructooligosaccharide Synthesis from Sugarcane Syrup with Commercial Enzyme Preparations and Some Physical and Antioxidation Properties of the Syrup and Syrup Powder. [PDF]
Kamchonemenukool S +3 more
europepmc +1 more source
Inulin as a Biopolymer; Chemical Structure, Anticancer Effects, Nutraceutical Potential and Industrial Applications: A Comprehensive Review. [PDF]
Karimi I +5 more
europepmc +1 more source
Sugarcane Biorefinery from Component Separation to High-Value Outputs: Technical Progress and Future Perspectives. [PDF]
Dai J +6 more
europepmc +1 more source
Potential of FT-MIR/GC-MS Multivariate Hyphenation for the Fast Characterization of Agavins Metabolism. [PDF]
Salomé-Abarca LF +3 more
europepmc +1 more source
Development of Fructooligosaccharide-Rich Sugarcane Juice by Enzymatic Method and Enhancement of Its Microbial Safety Using High-Pressure Processing. [PDF]
Kaewsalud T +4 more
europepmc +1 more source

