Results 181 to 190 of about 86,211 (295)

Genetic Relatedness Is Uncoupled from Fruit Color in Sour Cherry: Evidence from SSR, <i>S-RNase</i>, and Expression Profiling. [PDF]

Plants (Basel)
Hegedűs A, Pfeiffer P, Tóth EG, Halász J.   +3 more
europepmc   +1 more source

Development and Application of Fruit Color-Related Expressed Sequence Tag-Simple Sequence Repeat Markers in Abelmoschus esculentus on the Basis of Transcriptome Sequencing. [PDF]

Front Plant Sci, 2022
An X, Luo X, Liu T, Li W, Zou L.
europepmc   +1 more source

The Fast, the Steady and the Tenacious: Funding Pathways for Circular Start‐Ups

Business Strategy and the Environment, EarlyView.
ABSTRACT Circular start‐ups (CSUs) are critical for unlocking the circular economy, yet they face persistent barriers in accessing finance. Despite growing interest from policymakers and financing institutions, little empirical evidence explains how these ventures pursue and secure funding.
Pilar Mejía‐Vélez, Wim Van Opstal, Christina Bidmon, Saskia Manshoven, Julian Kirchherr   +4 more
wiley   +1 more source

Multidimensional Evaluation of Fruit Color Differentiation in <i>Rubus hirsutus</i> Thunb.: Significant Differences in Morphological, Nutritional, and Physiological Characteristics Between Red and Yellow Berry Varieties. [PDF]

Int J Food Sci
Tong X, Wei X, Zeng Q, Ping X, Liu L, Jiang Y, Wang X.   +6 more
europepmc   +1 more source

Genetic Regulation of Chlorophyll Biosynthesis in Pepper Fruit: Roles of CaAPRR2 and CaGLK2

Background: Pepper (Capsicum annuum L.) is a widely cultivated vegetable crop worldwide, with its rich fruit colors providing unique visual traits and economic value.
Feng Cheng, Lingkui Zhang, Xiang Wang, Huagang Sun, Shumin Chen, Yiyue Zhang, Kang Zhang   +6 more
core   +1 more source

Firms' Green Responses to Environmental Regulations: A Three‐Dimensional Concurrent Engineering Perspective

Business Strategy and the Environment, EarlyView.
ABSTRACT This study investigates companies' responses to energy efficiency policies, focusing on mandatory and voluntary regulations that create a complex landscape for businesses to navigate. Using a sample of 1473 firms across 29 European countries (2002–2018), we explore the impact of legislation on green redesign—operationalized through ...
Thomas Alexopoulos, Dimitra Kalaitzi, Giorgos Papagiannakis, Konstantina Spanaki   +3 more
wiley   +1 more source

ATAC-Seq and RNA-Seq Integration Reveals Chromatin Accessibility and Transcriptional Dynamics During Fruit Color Development in Mulberry. [PDF]

Int J Mol Sci
Zeng Y, Wu Y, Dai J, Liu J, Wei L, Liu S, Liu G, Huang G.   +7 more
europepmc   +1 more source

Fruit color and post-harvest shelf life in tomato hybrids influenced by alleles norA, ogc and rin

, 2016
Multiple genes may affect fruit color in tomatoes. Although major genes have individual effects, it is often the interaction between these major genes that produces the fruit color phenotype.
Poma, Betsabé Antezana
core  

Women Are Eco‐Friendly, so Are They From Venus? Exploring Green‐Feminine Stereotyping and Green Gender Gap

Business Strategy and the Environment, EarlyView.
ABSTRACT Marketers and policy makers have tried to bridge the green attitude–behavior gap through the use of pro‐environmental appeals using advertising to convey the “greenness” of their products. However, due to green‐feminine stereotyping, by focusing mainly on the green characteristics of the product, we may have alienated men, who, to safeguard ...
Agnieszka Chwialkowska, Waheed Akbar Bhatti, Andreea Bujac   +2 more
wiley   +1 more source

Mutation Associated with Orange Fruit Color Increases Concentrations of β-Carotene in a Sweet Pepper Variety (Capsicum annuum L.). [PDF]

Foods, 2021
Tomlekova N, Spasova-Apostolova V, Pantchev I, Sarsu F.   +3 more
europepmc   +1 more source