Results 81 to 90 of about 253,759 (357)
Future Postharvest and Food, EarlyView.The review critically evaluated and compared the selected superfruit phytochemistry, their bioactive composition and the key health benefits majorly emphasizing the antioxidant potential. It has highlighted the translational challenges in formulating functional foods by addressing the issues related to delivery system, bioavailability mechanism and the
Sharath Kumar Nagaraja +3 more
wiley +1 more source
Trade Performance of Fruit and Vegetable Industry in Selected ASEAN Countries [PDF]
This paper examines the trade performance for thirteen commodities in the fruit and vegetable industry in relation to that of selected ASEAN countries (Philippines, Indonesia, Singapore and Thailand), based on Revealed Comparative Advantage (RCA ...
Emmy, F.A., Mohd Mansor, Ismail
core +1 more source
Hubungan Higiene Penjamah dengan Keberadaan Bakteri Escherichia Coli pada Minuman Jus Buah di Tembalang [PDF]
, 2015 Background: Fruit juice is one of a beverages that is easily obtained and become favorite beverages among the students. The making and presentation of beverages with the presence of bacteria contamination in beverages may will be influence by hygiene ...
D, Y. H. (Yusniar) +2 more
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Daya Terima Dan Total Cost Kombinasi Sari Kulit Buah Naga Merah Dan Sari Buah Jambu Biji Merah [PDF]
, 2015 Antioxidant plays a role as the free radical savaging. The red guava and the red dragon fruit peel contain high antioxidants so it is potentially to be a functional product.
Adi, A. C. (Annis) +2 more
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Food Safety and Health, EarlyView.Although fresh produce is extremely perishable and contaminated, it is essential for good health. To eliminate important foodborne pathogens, this paper investigates UV‐C irradiation as a safe, nonthermal technique. UV dose, exposure duration, and product characteristics all affect effectiveness.
Krish Rauniyar, Ruplal Choudhary
wiley +1 more source
In Vitro genotoxic and antigenotoxic studies of Thai Noni fruit juice by chromosomal aberration and sister chromatid exchange assays in human lymphocytes [PDF]
Songklanakarin Journal of Science and Technology (SJST), 2008 The genotoxic and antigenotoxic effects of Noni fruit juice produced in Thailand have been studied in human lymphocytes for chromosome aberration assay and sister chromatid exchange (SCE) assay in vitro.
Treetip Ratanavalachai +2 more
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Pharmaciana, 2014 Fruit of kepel known contain of saponin and flavonoid, fruit of kepel is a plant that has antibacterial and antiinflamation activity. This research purposed for made juice of fruit kepel and test of open wound healing process activity.
Prasojo Pribadi +2 more
doaj +1 more source
Food Safety and Health, EarlyView.A mixed beverage of yerba mate and lychee was developed and optimized. The 70:30 lychee‐to‐mate formulation provided the best balance of antioxidant activity and consumer acceptance, highlighting its potential as a functional beverage. ABSTRACT The development of functional beverages that combine bioactive compounds with sensory appeal is of growing ...
Marcela Moreira Terhaag +7 more
wiley +1 more source
Pollination and Fruit Set in the Yellow Passion Fruit [PDF]
, 1959 The development on the use of the yellow passion fruit (Passiflora edulis forma flavicarpa Degener) for beverage, ice cream, sherbet, pastries, and other confectionaries has resulted in increased plantings of this crop in Hawaii.
Akamine, Ernest K., Girolami, Guido
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Food Safety and Health, EarlyView.Whey protein‐based microencapsulation for omega‐3 PUFA delivery in food systems. Objective: Enhance oxidative stability & bioavailability of omega‐3 PUFAs using whey protein as an encapsulating agent. Current methods: Spray drying & coacervation—effective but limited by heat sensitivity and encapsulation efficiency. Emerging technologies: Electrospray &
Jihan M. Kassem +9 more
wiley +1 more source