Results 141 to 150 of about 8,711 (297)
Practical, physiological and molecular aspects of fruit abscission
, 2006 Many fruit species bear an abundance of flowers which produce a surplus of fruit that the tree is unable to support. In anticipation of this the major fruit species developed an immature fruit physiological drop as self regulatory mechanism.
Ramina A., Dal Cin V., COSTA, GUGLIELMO
core
Flavour and Fragrance Journal, EarlyView.Unveiling the chemical and biological properties of Litsea cubeba essential oil. ABSTRACT Litsea cubeba essential oil (LCEO) is recognised for its broad spectrum of biological activities, including antimicrobial and insecticidal effects, making it a promising natural alternative to synthetic agents.
Miroslava Kačániová +10 more
wiley +1 more source
Citriculture plays a major role in agriculture worldwide, especially in the Mediterranean region. However, there are limitations in citrus production. Alternate bearing can be a big problem when it is very intense.
Duarte, Amilcar +3 more
core +1 more source
FlexMat, EarlyView.Different wavelength photonic synapses are used for biomimetic visual applications. Abstract Bionic intelligent visual perception systems have significant application prospects in fields such as autonomous driving and robotics, medical imaging and auxiliary diagnosis, security and monitoring.
Longlong Jiang +6 more
wiley +1 more source
Food Biomacromolecules, EarlyView.Abstract Alginate, a renewable polysaccharide produced by brown seaweeds and selected bacterial species, has gained significant attention due to its tunable gelation behavior, biocompatibility, and wide utility in food, biomedical, and packaging applications.
Mehvish Habib +3 more
wiley +1 more source
Effects of fruit thinning on blueberry fruit maturation and quality [PDF]
Proceedings of the 2017 3rd International Forum on Energy, Environment Science and Materials (IFEESM 2017), 2018 Xun Wang +3 more
openaire +1 more source
Food Biomacromolecules, EarlyView.Agri‐food wastes and by‐products are transformed into sustainable biopolymer composites through extraction, modification, and advanced fabrication technologies. These value‐added materials exhibit enhanced mechanical, barrier, antimicrobial, and biodegradable properties, enabling applications in food packaging, edible coatings, and preservation systems
Samuel Ayofemi Olalekan Adeyeye +1 more
wiley +1 more source
The influence of fruit thinning on fruit drop and quality of citrus
IOP Conference Series: Earth and Environmental Science, 2019 null Sakhidin +2 more
openaire +1 more source
Crop Load Management in Commercial Apple Orchards: Chemical Fruit Thinning
, 2019 Discusses chemicals used for thinning fruit in apple ...
Sherif, Sherif M., Allen, W. Chester
core
Future Postharvest and Food, EarlyView.The engineered g‐C3N4/TiO2@PVA active packaging film efficiently degrades exogenous ethylene under LED irradiation, effectively suppressing the endogenous ripening pathway of “Wushan” plums. Combined with enhanced barrier properties, this multifunctional film significantly delays the climacteric respiration peak and extends fruit shelf life.
Wenyu Zhang +5 more
wiley +1 more source