Results 241 to 250 of about 59,630 (265)
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Cell Wall Metabolism in Developing Strawberry Fruits

Journal of Experimental Botany, 1977
MICHAEL KNEE   +2 more
openaire   +1 more source

Physical Properties of Fruit Firmness and Chemical Structure of Cell Walls during Fruit Softening

2002
Fruit softening is essentially a chemical and biological process that occurs during ripening or after harvest, but the precise and comprehensive mechanism by which fruit resumes physical softening is still unresolved. Before an attempt to describe key events involved in the fruit softening, two specific cellular regions of plant should be identified ...
openaire   +1 more source

1-Methylcyclopropene containing-papers suppress the disassembly of cell wall polysaccharides in Anxi persimmon fruit during storage

International Journal of Biological Macromolecules, 2020
Yanhua Chen, Hetong Lin, Mengshi Lin
exaly  

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