Results 21 to 30 of about 59,630 (265)

Polysaccharides from the Cell Walls of Pineapple Fruit

Journal of Agricultural and Food Chemistry, 1995
Cell wall material from pineapple fruit was obtained and sequentially extracted with 50 mM NaOH at 2°C, 1 M KOH at 2 and 20°C, and 4 M KOH at 20°C. From the 4 M KOH-soluble fraction, a >neutral> polysaccharide and an acidic one were isolated by chloride anion exchange chromatography.
Bartolome, A. P., Rupérez Antón, Pilar, Prieto, Alicia   +2 more
openaire   +2 more sources

Characterization of Fruit Quality Attributes and Cell Wall Metabolism in 1-Methylcyclopropene (1-MCP)-Treated ‘Summer King’ and ‘Green Ball’ Apples During Cold Storage

Frontiers in Plant Science, 2019
This study aimed to elucidate whether 1-methylcyclopropene (1-MCP) treatment delays the fruit softening mechanism associated with the fruit quality of the newly released apple cultivars “Summer King” and “Green Ball” during cold storage.
Nay Myo Win, Jingi Yoo, Soon-Il Kwon, Christopher B. Watkins, In-Kyu Kang   +4 more
doaj   +1 more source

Comparative physiological and transcriptomic analyses provide insights into fruit softening in Chinese cherry [Cerasus pseudocerasus (Lindl.) G.Don]

Frontiers in Plant Science, 2023
Fruit softening is a complex, genetically programmed and environmentally regulated process, which undergoes biochemical and physiological changes during fruit development.
Yan Wang, Yan Wang, Yan Wang, Lan Ma, Lan Ma, Yan Ma, Yan Ma, Tai Tian, Tai Tian, Jing Zhang, Jing Zhang, Hao Wang, Hao Wang, Zhenshan Liu, Zhenshan Liu, Qing Chen, Qing Chen, Wen He, Wen He, Wen He, Yuanxiu Lin, Yuanxiu Lin, Yunting Zhang, Yunting Zhang, Mengyao Li, Shaofeng Yang, Shaofeng Yang, Yong Zhang, Ya Luo, Haoru Tang, Haoru Tang, Xiaorong Wang, Xiaorong Wang, Xiaorong Wang   +33 more
doaj   +1 more source

Functional characterization of a tomato COBRA-like gene functioning in fruit development and ripening

BMC Plant Biology, 2012
Background Extensive studies have demonstrated that the COBRA gene is critical for biosynthesis of cell wall constituents comprising structural tissues of roots, stalks, leaves and other vegetative organs, however, its role in fruit development and ...
Cao Ying, Tang Xiaofeng, Giovannoni Jim, Xiao Fangming, Liu Yongsheng   +4 more
doaj   +1 more source

Molecular Events Occurring During Softening of Strawberry Fruit

Frontiers in Plant Science, 2019
Changes in fruit texture taking place during ripening, described as softening, are mainly due to alterations in structure and/or composition of the cell wall.
Maria Alejandra Moya-León, Elena Mattus-Araya, Raul Herrera   +2 more
doaj   +1 more source

Transcriptome profiling helps to elucidate the mechanisms of ripening and epidermal senescence in passion fruit (Passiflora edulia Sims).

PLoS ONE, 2020
Passion fruit (Passiflora edulia Sims), an important tropical and subtropical species, is classified as a respiration climacteric fruit, and its quality deteriorates rapidly after harvest.
Changbao Li, Ming Xin, Li Li, Xuemei He, Guoming Liu, Jiemin Li, Jinfeng Sheng, Jian Sun   +7 more
doaj   +1 more source

Effect of Yeast Cell Morphology, Cell Wall Physical Structure and Chemical Composition on Patulin Adsorption. [PDF]

PLoS ONE, 2015
The capability of yeast to adsorb patulin in fruit juice can aid in substantially reducing the patulin toxic effect on human health. This study aimed to investigate the capability of yeast cell morphology and cell wall internal structure and composition ...
Ying Luo, Jianguo Wang, Bin Liu, Zhouli Wang, Yahong Yuan, Tianli Yue   +5 more
doaj   +1 more source

The Role of Cell Wall Polysaccharides Disassembly and Enzyme Activity Changes in the Softening Process of Hami Melon (Cucumis melo L.)

Foods, 2022
To investigate the physiological and molecular properties relating to cell wall carbohydrate metabolism in fruit, the ultrastructure and polysaccharides compositions of the cell wall, as well as the fruit quality and activities of enzymes relating to ...
Weida Zhang, Minrui Guo, Wanting Yang, Yuxing Liu, Yue Wang, Guogang Chen   +5 more
doaj   +1 more source

Effects of NO Fumigation on Cell Wall Metabolism in Lycium barbarum Fresh Fruit under Cold Storage

Shipin gongye ke-ji, 2022
To explore the effect of NO fumigation on cell wall metabolism in Lycium barbarum fresh fruit under cold storage, “Ningqi No. 7” fresh Lycium barbarum fruit was used as the test material, and fumigated with 300 μL/L (0 μL/L NO as control) NO gas for 3 h,
Xue WANG, Qian LI, Caihong LIU, GULIDAN·Taledawu, Fenglan LIU, Zuoshan FENG, Jing WANG   +6 more
doaj   +1 more source

Effects of calcium on cell wall metabolism enzymes and expression of related genes associated with peel creasing in Citrus fruits [PDF]

PeerJ, 2022
Fruit peel creasing is a serious pre-harvest physiological disorder in citrus, influencing fruit quality, storage, and yield. Four- and eight-year-old ‘Hongjiang’ oranges grafted onto Canton lemon rootstocks were treated with calcium and calcium ...
Bin Huai, Yunli Wu, Chunhui Liang, Panfeng Tu, Tingting Mei, Anquan Guan, Qing Yao, Juan Li, Jiezhong Chen   +8 more
doaj   +2 more sources