Results 331 to 340 of about 1,677,309 (361)

Temperate fruits V Small fruits /soft fruits

Jevremović, Darko, Paunović, Svetlana A.   +1 more
openaire   +2 more sources

IMPROVED FRUITS

Science, 1927
openaire   +2 more sources

Recent developments in shelf-life extension of fresh-cut fruits and vegetables by application of different edible coatings: A review

, 2018
Basharat Yousuf, O. S. Qadri, A. K. Srivastava   +2 more
semanticscholar   +1 more source

Fruit and fruit juices

1992
B. Holland, I. D. Unwin, D. H. Buss
openaire   +1 more source

The microbiology of minimally processed fresh fruits and vegetables

Critical Reviews in Food Science and Nutrition, 1994
Frederic Carlin, Barbara Lund
exaly  

Fruit Juices

1991
openaire   +1 more source

Fruits and Fruit Products

1999
H.-D. Belitz, W. Grosch
openaire   +1 more source

Fruits, Vegetables and Cancer Dimensions

Ca-A Cancer Journal for Clinicians, 1975
exaly  

Recent development of microwave fluidization technology for drying of fresh fruits and vegetables

Trends in Food Science and Technology, 2019
Dong Li, Dianbin Su, Xin Jin
exaly  

Harvesting the Fruits of Research: New Guidelines on Nutrition and Physical Activity

Ca-A Cancer Journal for Clinicians, 2002
exaly