Possibility of using low-field nuclear magnetic resonance (LF-NMR) and differential scanning calorimetry (DSC) to monitor frying oil degradation. [PDF]
J Food Sci Technol, 2022 Al-Khusaibi M +5 more
europepmc +1 more source
Utilisations de l'huile de palme [PDF]
, 1989 L'huile de palme est l'huile végétale la plus importante, après l'huile de soja, sa production mondiale s'élevant actuellement à 7,8 millions de tonnes. Sa composition est rappelée.
Pantzaris, T.P.
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Journal of Animal Physiology and Animal Nutrition, EarlyView.ABSTRACT Chronic kidney disease (CKD) is a known risk factor for hypercalcemia in cats. Phosphate‐restricted diets have also been implicated in causing hypercalcemia, in part because phosphate restriction increases the Ca:P ratio. The primary objective of this study was to evaluate the impact of two different therapeutic renal foods on ionized (iCa ...
Jean A. Hall +4 more
wiley +1 more source
Diet, Fruit and Vegetable Intake, and Nutritional Status in Fiji: A Scoping Review
Maternal &Child Nutrition, EarlyView.ABSTRACT Increasing fruit and vegetable (F&V) intake is essential for transitioning toward healthier, more sustainable diets. To design effective intervention programmes to promote F&V intake, it is crucial to understand intake levels and dietary patterns across different demographic groups as well as populations' nutritional status.
Fusta Azupogo +3 more
wiley +1 more source
Triglyceride Conversion of Waste Frying Oil up to 98.46% Using Low Concentration K+/CaO Catalysts Derived from Eggshells. [PDF]
ACS Omega, 2021 Hossain M +6 more
europepmc +1 more source
Influencia varietal del plátano en los procesos de deshidratación osmótica y fritura [PDF]
, 2008 Three varieties of bananas plantain (Hartón, Cachaco and Maqueño) were investigated. The physical characterisation was done of the three proximal hands of bunches.
Alvarez, Eduardo +4 more
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Plant Biotechnology Journal, EarlyView.ABSTRACT Rice cooking and eating quality (CEQ), a core agronomic trait tied to consumer preference and market value, is regulated by endosperm starch, protein, and lipid metabolism; this review synthesizes advances in its molecular mechanisms, focusing on genetic determinants and regulatory networks of storage substances.
Guangming Lou +11 more
wiley +1 more source
Mechanical Performance of Reclaimed Asphalt Pavement Modified with Waste Frying Oil and Crumb Rubber. [PDF]
Materials (Basel), 2021 Bilema M +6 more
europepmc +1 more source
Consequences of microwave heating and frying on the lipid fraction of chicken and beef hamburgers [PDF]
, 2003 Two types of commercial meat patties were analyzed to evaluate the effect of two applied cooking methods on the lipid fraction and the cholesterol oxidation process during heating. Microwave heating hardly modified the fatty acid profiles of both chicken
Ansorena-Artieda, D. (Diana) +2 more
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The dangers, directness, and purposes of online collective actions
Political Psychology, EarlyView.Abstract Most research on online collective action investigates low‐effort, social media‐based actions rather than tactics with highly disruptive potential. To better account for the variety of forms of collective actions that use digital technologies, we conducted an open‐source intelligence search (Study 1a) and an expert consultation survey (Study ...
Catherine G. Lowery +2 more
wiley +1 more source