Results 81 to 90 of about 24,047 (253)
Five dummy templates and two functional monomers were systematically evaluated for the preparation of selective MIPs for aflatoxins. 5,7‐Dimethoxycoumarin and methacrylic acid were found to produce highly selective MIPs, and the adsorbent was characterized by FTIR, TGA, and SEM.
Mesha Mbisana +3 more
wiley +1 more source
Background and Purpose: Fusarium species are avid producers of secondary toxic and carcinogenic metabolites such as fumonisin. Contamination of food and feed products with fumonisin can be hazardous to the health of humans and animals and may lead to ...
Bahareh Fallah +6 more
doaj
Planting maize under no-tillage is an increasing farming practice for sustainable agriculture and sound environmental management. Although several studies on yield of no-till maize have been done, there is few information about the effect of tillage on ...
Adriano Marocco +3 more
doaj +1 more source
Use of Cold Plasma for Phytosanitation and Decontamination of Food Products: A Review
Applications of cold plasma in food industry. ABSTRACT Consumers are increasingly demanding healthy and nutrient‐rich food. Although conventional thermal processing techniques (pasteurization, sterilization, and blanching) ensure food safety and extend shelf life, they often negatively impact nutritional value and sensory quality, and they also consume
Chandel Anu +2 more
wiley +1 more source
Fumonisins, being common in occurrence in maize-based feeds, pose a great threat to animal and human health. The present study is aimed at determining the antifungal activity of Lactobacillus plantarum MYS6 against a fumonisin producing fungus, Fusarium ...
B. Deepthi +5 more
semanticscholar +1 more source
Childhood stunting is a major public health concern, and dietary exposure to aflatoxins and fumonisins during early life is associated with child stunting in Tanzania. The causal link between aflatoxin and/or fumonisin exposure and child stunting has been less well explained.
Clara Mollay
wiley +1 more source
The mycotoxin fumonisin B1 (FB1) is a frequent contaminant of feed and causes various adverse health effects in domestic animals. Hence, effective strategies are needed to prevent the impact of fumonisins on livestock productivity.
S. Masching +7 more
semanticscholar +1 more source
Real‐time CO2 monitoring for early detection of grain spoilage and mycotoxin contamination
Abstract BACKGROUND This study aimed to compare the use of real‐time CO2, temperature (T) and relative humidity (RH) sensors as indicators of stored grain quality management, specifically for early detection of mould activity and mycotoxin contamination.
Elisavet Kiaitsi +6 more
wiley +1 more source
In the article the peculiarities of the influence of fodder additives HammecoTox and Zeolit on the organism of rats under conditions of experimental chronic fumonisin toxicosis are given.
O.M. Brezvyn, G.V. Rudyk, Z.A. Guta
doaj +1 more source
Analysis of Beer for Fumonisins
Forty-one samples of beer were analyzed for fumonisins B1 and B2 (FB1 and FB2) using an immunoaffinity column cleanup followed by liquid chromatographic (LC) analysis. These samples included three later brand resamplings. All LC analyses were carried out using o-phthaldialdehyde/2-mercaptoethanol (OPA/MCE) and/or 4-fluoro-7-nitrobenzofurazan (NBD-F ...
Peter M, Scott, Guillaume A, Lawrence
openaire +2 more sources

