Results 301 to 310 of about 1,163,326 (313)

Probiotic Date Functional Food Product

Keshav Jindal, Ananya Rana, Neetu Kumra Taneja, Vijay Kumar Juneja   +3 more
openaire   +1 more source

Development of Functional Food Products from Food Waste

2019
Vasudha Bansal, Pankaj Preet Sandhu, Nidhi Budhalakoti   +2 more
openaire   +1 more source

Plants, seaweeds, microalgae and food by-products as natural sources of functional ingredients obtained using pressurized liquid extraction and supercritical fluid extraction

TrAC - Trends in Analytical Chemistry, 2015
Miguel Herrero, Andrea Del Pilar Sánchez-Camargo, Alejandro Cifuentes   +2 more
exaly  

Food and Drug Administration, Partner in Drug Development

Ca-A Cancer Journal for Clinicians, 2006
exaly  

Guidelines on diet, nutrition, and cancer prevention: reducing the risk of cancer with healthy food choices and physical activity. The American Cancer Society 1996 Advisory Committee on Diet, Nutrition, and Cancer Prevention

Ca-A Cancer Journal for Clinicians, 1996
exaly  

Ferguson Plant Products

Ca-A Cancer Journal for Clinicians, 1972
exaly  

Functional Food Products and Sustainable Health

2020
openaire   +1 more source

Functional Foods from Fermented Vegetable Products

2005
Sook-Hee Rhee, Kun-Young Park
openaire   +1 more source

By-products of plant food processing as a source of functional compounds — recent developments

Trends in Food Science and Technology, 2001
exaly  

Fermented Soybean Products as Functional Foods

2005
Kun-Young Park, Keun-Ok Jung
openaire   +1 more source