Results 71 to 80 of about 7,436,996 (370)
Global asymptotic properties for a Leslie-Gower food chain model [PDF]
Mathematical Biosciences and Engineering 6:585-590 (2009), 2011 We study global asymptotic properties of a continuous time Leslie-Gower food chain model. We construct a Lyapunov function which enables us to establish global asymptotic stability of the unique coexisting equilibrium state.
arxiv +1 more source
Socio-demographic profile in purchasing natural and synthetic functional foods in Malaysia [PDF]
, 2015 Functional foods represent one of the most interesting areas of research and innovation in the food industry. There are commercialized functional products in Malaysian market presently.
Mohamed, Zainal Abidin +3 more
core +1 more source
Recent progress in the use of functional foods for older adults: A narrative review.
Comprehensive Reviews in Food Science and Food Safety, 2020 The number and proportion of older adults are increasing globally, and it is predicted that in 2020, there will be 723 million people worldwide aged 66 and older.
A. Jędrusek-Golińska +5 more
semanticscholar +1 more source
miRNA‐29 regulates epidermal and mesenchymal functions in skin repair
FEBS Letters, EarlyView.miRNA‐29 inhibits cell‐to‐cell and cell‐to‐matrix adhesion by silencing mRNA targets. Adhesion is controlled by complex interactions between many types of molecules coded by mRNAs. This is crucial for keeping together the layers of the skin and for regenerating the skin after wounding.
Lalitha Thiagarajan +10 more
wiley +1 more source
New Iridoid Derivatives from the Fruits of Cornus officinalis and Their Neuroprotective Activities
Molecules, 2019 Three previously undescribed iridoids, cornusfurals A⁻C, were isolated from the ethanolic extracts of fruits of Cornus officinalis. Their structures were elucidated by spectroscopic methods, including one-dimensional and two-dimensional nuclear ...
Lin-lin Ji +6 more
doaj +1 more source
Journal of Food Quality, 2022 Most often, high-protein bars consist of a protein preparation in the form of a loose powder, stuck together with a syrup mixture, ensuring a stable mass.
Jan Małecki +2 more
doaj +1 more source
Optimally Frugal Foraging [PDF]
Phys. Rev. E 97, 022110 (2018), 2017 We introduce the \emph{frugal foraging} model in which a forager performs a discrete-time random walk on a lattice, where each site initially contains $\mathcal{S}$ food units. The forager metabolizes one unit of food at each step and starves to death when it last ate $\mathcal{S}$ steps in the past. Whenever the forager decides to eat, it consumes all
arxiv +1 more source
International Journal of Molecular Sciences, 2020 Obesity has become a global epidemic and a public health crisis in the Western World, experiencing a threefold increase in prevalence since 1975. High-caloric diets and sedentary lifestyles have been identified as significant contributors to this ...
Miranda Green, Karan Arora, S. Prakash
semanticscholar +1 more source
FEBS Letters, EarlyView.Spot‐14 and Spot‐14R play distinct roles in regulating metabolism in brown and beige adipocytes. While both influence lipid and glucose pathways, Spot‐14 uniquely controls thermogenic gene expression. This dual regulation balances energy storage and heat production, highlighting potential therapeutic targets for obesity and metabolic disorders. Spot 14
Lidia Itzel Castro‐Rodríguez +3 more
wiley +1 more source
Trials, 2020 Background Social media represent cost-effective platforms to advance the dissemination and uptake of health research to improve population health. However, there is limited evidence available to support researchers overcome methodological challenges ...
Audrée-Anne Dumas +5 more
doaj +1 more source