Results 41 to 50 of about 781 (157)
Materials of marine origin: a review on polymers and ceramics of biomedical interest [PDF]
, 2012 Marine organisms are constituted by materials with a vast range of properties and characteristics that may justify their potential application within the biomedical field.
Alves, A. +9 more
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Project: Nordic-Baltic cooperation within bio-circular-economy (BioBaltic) [PDF]
, 2022 The subject of the case study are two Estonian companies whose main activity is valorisation of red algae Furcellaria lumbricalis. The case study focused on the history of the companies, studied resource efficiency and use of residual products ...
Aro, Kersti (compiler) +3 more
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Phase Behaviour and Miscibility Studies of Collagen/Silk Fibroin Macromolecular System in Dilute Solutions and Solid State [PDF]
, 2017 Miscibility is an important issue in biopolymer blends for analysis of the behavior of polymer pairs through the detection of phase separation and improvement of the mechanical and physical properties of the blend.
Beppu, Marisa +7 more
core +3 more sources
Chemical Modification of Polysaccharides for Biomedical Applications [PDF]
, 2023 Cílem této studie bylo prozkoumat potenciál furcellaranu v biomedicínských aplikacích. Furcellaran byl imobilizován na povrchy polyethylentereftalátu (PET) pomocí vícekrokového procesu a výsledné povrchy byly charakterizovány pomocí relevantních ...
Štěpánková, Kateřina
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Effect of alkaline treatment on the sulfate content and quality of semi-refined carrageenan prepared from seaweed Kappaphycus alvarezii Doty (Doty) farmed in Indian waters [PDF]
, 2015 Seaweed Kappaphycus alvarezii previously known as Eucheuma cottonii is one of the best sources of kappa carrageenan and is cultivated in Philippines, Indonesia, Malaysia and other countries including India. In the present study, semi-refined carrageenan (
Anandhakumar, R, Moses, J, Shanmugam, M
core +2 more sources
Jurnal Ilmiah Perikanan dan Kelautan, 2015 Seaweed Eucheuma sp. is one of the natural resources of Indonesia. Seaweed many processed in dry form after going through a drying process or processed into food ready for consumption.
Sri Subekti +2 more
doaj +1 more source
Journal of Food Processing and Preservation, Volume 2026, Issue 1, 2026.The growing need to enhance food quality and extend shelf life is driving an increased demand for antimicrobial active packaging solutions. Antimicrobial films based on gelatin (GEL) were synthesized through the incorporation of Satureja kermanshahensis jamzad, “Marzeh Kermanshahi” (MK) in Persian, essential oil nanoemulsion (MKEO‐NE) and various ...
Zahra Roshandel +8 more
wiley +1 more source
Extraction of Eucheuma Spinosum Seaweed into Seaweed Powder Using Subcritical Water [PDF]
, 2023 The goal of this study was to evaluate the Eucheuma spinosum seaweed flour's quality as well as the importance of water content, pH, and minerals (Mg and Zn).
Damongilala, Lena J. +5 more
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Advanced Functional Materials, Volume 35, Issue 47, November 19, 2025.Biopolymers are sustainable, biodegradable alternatives to petroleum‐based plastics for food packaging. Its adoption is often limited by poor mechanical strength, barrier properties, and improved thermal stability through the incorporation of nanofillers.
Himakshi Baishya +2 more
wiley +1 more source
The Effect of Different Packaging Material on Seaweed Jam Stored in Refrigerated Temperature [PDF]
, 2014 This research was aimed to evaluate the effect of various packaging materialon quality changes of seaweed jam strored in refrigerated temperature. Seaweed jamwas prepared from blended seaweed (Eucheuma cottonii) added with sugar, citricacid, and ginger ...
Buchari, D. (Dewita) +2 more
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