Results 151 to 160 of about 242,958 (298)
Abstract This study explores the sustainable valorization of fruit waste (FW) for bioethanol production using a consolidated bioprocess (CBP) that combines fermentation and enzymatic hydrolysis in a single step. A co‐culture of Bacillus siamensis F2 (a multienzyme producer) and Candida albicans GP1 (a fermentative yeast) was employed to maximize ...
Baliram Gurunath Rathod+4 more
wiley +1 more source
ABSTRACT Protein developability is an important, yet often overlooked, aspect of protein discovery campaigns that is a key driver of utility. Recent advances have improved developability screening capacity, making it an increasingly viable option in early‐stage discovery.
Gregory H. Nielsen+2 more
wiley +1 more source
Rsp5 promotes Gene Activation mediated by 9aaTAD Transcription Factors Oaf1 and Gal4 [PDF]
Nine-amino-acid transactivation domain, 9aaTAD, defines a large superfamily of yeast and mammals transcription factors. The transactivation of the 9aaTAD has been addressed to multiple general co-activators TAF9, MED15, CBP and p300.
Joachim Lipp+2 more
core +1 more source
This study investigates the temporal effects of galactose and manganese on the N‐glycosylation of Trastuzumab (mAb) antibody during fed‐batch and perfusion bioprocessing modes to reveal the influence of feeding schedules on mAb N‐glycosylation patterns. These findings will aid in building process control schemes for mAb bioprocessing.
Aron Gyorgypal+4 more
wiley +1 more source
Our project aims to reveal the cryoprotective effect of flammulina velutipes polysaccharide (FVP) on the quality characteristics in freeze‐thawed cultured large yellow croaker. The differences were compared with conventional commercial cryoprotectant in combination with muscle quality, body color, and flavor.
Yuzhuo Shi+5 more
wiley +1 more source
THE EFFECT OF 2-DEOXYGLUCOSE ON THE METABOLISM OF GLUCOSE, FRUCTOSE, AND GALACTOSE BY RAT DIAPHRAGM
Henry I. Nakada, ArneN. Wick
openalex +1 more source
The presence of a galactose-phosphate in the livers of rabbits assimilating galactose [PDF]
H. W. Kosterlitz
openalex +1 more source