Antidiabetic effect of Tibetan medicine Tang-Kang-Fu-San on high-fat diet and streptozotocin-induced type 2 diabetic rats [PDF]
, 2017 The aim of this study was to investigate the antidiabetic effects of a Tibetan medicine, Tang-Kang-Fu-San (TKFS), on experimental type 2 diabetes mellitus (T2DM) rats and to explore its underlying mechanisms.
Duan, Bailu +8 more
core +3 more sources
GALLIC ACID PRODUCTION FROM WASTE LOCAL FRUIT IN LOMBOK ISLAND ENZYMATICALLY
Alchemy, 2017 Tannase is industrially important enzyme used in the production of gallic acid. Gallic acid possesses wide range of biological activities such as`antioxidant, antibacterial, and antivirus.
Eka Junaidi, Yunita Arian Sani Anwar
doaj +1 more source
Free and liposome form of gallic acid improves calvarial bone wound healing in Wistar rats
Asian Pacific Journal of Tropical Biomedicine, 2020 Objective: To evaluate the effect of free and liposome form of gallic acid on bone regeneration in critical defects in Wistar rats. Methods: Thirty-two female Wistar rats were divided into four study groups: group 1, negative control; group 2, positive ...
Ahmet Altan +6 more
doaj +1 more source
Acute effects of Hibiscus sabdariffa calyces on postprandial blood pressure, vascular function, blood lipids, biomarkers of insulin resistance and inflammation in humans [PDF]
, 2019 The acute impact of Hibiscus sabdariffa calyces (HSC) extract on postprandial vascular function and other cardiometabolic risk factors have not been studied previously. This study investigated the acute impact of HSC extract consumption on blood pressure
Abubakar, Salisu M. +3 more
core +1 more source
The influence of in vitro gastrointestinal digestion on the chemical composition and antioxidant and enzyme inhibitory capacities of carob liqueurs obtained with different elaboration techniques [PDF]
, 2019 Carob liqueur is a traditional Mediterranean alcoholic beverage obtained via a wide range of production techniques contributing to the different organoleptic attributes of the final product.
Coelho, Natacha +5 more
core +1 more source
The Inhibitory Effect of Gallic Acid on Human Serum Cholinesterase
Iraqi Journal of Pharmaceutical Sciences, 2017 The dried fruit peel of pomegranate in Punicaceae family was fractionated chromatographically on Sephadex-LH-20 column .Gallic acid (trihydroxybenzoic acid) and its related galloyl esters such as gallotannin(i.e.
Sabah M.K. Al-Shafi +2 more
doaj +3 more sources
Saudi Pharmaceutical Journal, 2019 A new rapid, simple, sensitive and high performance thin layer chromatography (HPTLC) has been established for the simultaneous determination of ascorbic acid and gallic acid in the freeze-dried pomegranate fruit juice and herbal formulation.
Prawez Alam +5 more
doaj +1 more source
Revista Científica, 2023 Gallic acid is a phenolic compound found in many plant sources with strong antioxidant activity. In this study, the bioactivity of Gallic acid was investigated in Japanese quails induced by oxidative stress.
Mehmet Mustafa İşgör +2 more
doaj +1 more source
Biodegradation of Gallic Acid in Chinese Nutgall Processing Wastewater with a Sequencing Batch Reactor [PDF]
International Journal Bioautomation, 2015 The degradation of gallic acid in the Chinese nutgall processing wastewater was carried out in a sequencing batch reactor (SBR). The biodegradability of gallic acid was monitored, and the effect of initial concentration, temperature, pH, and salinity on ...
Hui-long Fang, Jun-jie Wang
doaj
Biological activities and chemical composition of methanolic extracts of selected Autochthonous microalgae strains from the Red Sea [PDF]
, 2015 Four lipid-rich microalgal species from the Red Sea belonging to three different genera (Nannochloris, Picochlorum and Desmochloris), previously isolated as novel biodiesel feedstocks, were bioprospected for high-value, bioactive molecules.
Carolina Bruno De Sousa +14 more
core +4 more sources