Frontiers in Chemistry, 2018 The red sword bean (Canavalia gladiata) is an underutilized edible bean cultivated in China. It was previously found to have the highest content of antioxidant polyphenols among 42 edible beans, mainly gallic acid, and gallotannins in its red bean coat ...
Ren-You Gan +7 more
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Ceratonia siliqua L. hydroethanolic extract obtained by ultrasonication: antioxidant activity, phenolic compounds profile and effects in yogurts functionalized with their free and microencapsulated forms [PDF]
, 2016 Bioactive extracts were obtained from powdered carob pulp through an ultrasound extraction process and then evaluated in terms of antioxidant activity.
Barreiro, M.F. +7 more
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Partition Coefficients (logP) of Hydrolysable Tannins
Molecules, 2020 The partition coefficients (logP) between n-octanol and water of 47 purified and characterized hydrolysable tannins were measured with the shake flask method utilizing UPLC and HPLC with UV detection.
Valtteri Virtanen, Maarit Karonen
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Antiproliferative effects of Ceratonia siliqua L. on mouse hepatocellular carcinoma cell line [PDF]
, 2002 Extracts from pods and leaves of carob (Ceratonia siliqua L.) were tested for their ability to inhibit cell proliferation of mouse hepatocellular carcinoma cell line (T1).
AVALLONE, Rossella +5 more
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Molecules, 2020 The stone of Cornus mas L. remains the least known morphological part of this plant, whereas the fruit is appreciated for both consumption purposes and biological activity.
Dominika Przybylska +5 more
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Hydrolysable tannin-based diet rich in gallotannins has a minimal impact on pig performance but significantly reduces salivary and bulbo-urethral gland size [PDF]
, 2017 Tannins have long been considered ‘anti-nutritional’ factors in monogastric nutrition, shown to reduce feed intake and palatability. However, recent studies revealed that compared to condensed tannins, hydrolysable tannins (HT) appear to have far less ...
Ampuero-Kragten, S. +7 more
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Phytochemical and antimicrobial profile of black currant berries and leaves [PDF]
Acta Agriculturae Serbica, 2022 The purpose of study was to identify polyphenolic compounds and antimicrobial properties in berries and leaves of black currant (Ribes nigrum L.). Black currant berries and leaves showed different characteristics.
Paunović Svetlana M. +2 more
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Nutraceutical Properties and Toxicity Studies of Flour Obtained from Capsicum pubescens Fruits and Its Comparison with “Locoto” Commercial Powder [PDF]
, 2014 The aim of this research was to evaluate the phytochemical profiles of flour from red, yellow and green fruits of Capsicum pubescens (commun name: locoto) and compare with “locoto” commercial powder (Lcp).
Alberto, Maria Rosa +6 more
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Investigation of Tannins Transformation in Sanguisorbae Radix Over Carbonizing by Stir-Frying
Frontiers in Molecular Biosciences, 2022 Carbonizing by stir-frying (CSF) is the most common technology in botanical folk medicines to enhance the convergence, hemostasis, and antidiarrheal effects.
Wei Gu +17 more
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New Unnatural Gallotannins: A Way toward Green Antioxidants, Antimicrobials and Antibiofilm Agents
Antioxidants, 2021 Nature has been a source of inspiration for the development of new pharmaceutically active agents. A series of new unnatural gallotannins (GTs), derived from d-lyxose, d-ribose, l-rhamnose, d-mannose, and d-fructose have been designed and synthesized in ...
Zuzana Hricovíniová +4 more
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